Peanut Butter Oatmeal Cookies
User Reviews
5.0
39 reviews
Excellent
Peanut Butter Oatmeal Cookies
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Our extra easy peanut butter oatmeal cookies combine two classic cookies into one soft and chewy fan favorite!
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Ingredients
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- ¾ cup sugar
- 1 cup creamy peanut butter
- 2 eggs
- 1¾ cup all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup quick oats
Instructions
- Preheat oven to 350°F.
- In kitchen-aid (or large bowl) cream butter, sugars, and peanut butter until smooth. Add eggs one at a time and beat until well blended. Add vanilla.
- In a separate bowl, combine the flour, baking soda, and salt. Stir into the creamed mixture.
- Mix in oats until just combined and scoop with a cookie scoop. Use a fork to press a crisscross pattern on the top of each cookie (so they bake more evenly) and place it onto a cookie sheet.
- Bake for 12-14 minutes. Pull the cookies out of the oven just as the edges are browning. Leave them on the baking sheet for a few minutes to allow them to finish baking and begin to cool before transferring them to a wire rack to finish cooling off. ENJOY!
Notes
- Optional mix-ins. Add ½-¾ cup raisins, chocolate chips, or chopped nuts.
- Store the dough. Cover the bowl with plastic wrap and store for 1-2 days before baking, or freeze for up to 3 months. See How to Freeze Cookie Dough for tips.
- Cover the bowl with plastic wrap and store for 1-2 days before baking, or freeze for up to 3 months. See How to Freeze Cookie Dough for tips.
- Store baked cookies in an airtight container for 3-4 days (add a piece of white bread to help keep them soft longer) or freeze for 2-3 months.
Nutrition Information
Show Details
Calories
241kcal
(12%)
Carbohydrates
26g
(9%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
6g
(30%)
Cholesterol
33mg
(11%)
Sodium
260mg
(11%)
Potassium
111mg
(3%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
255IU
(5%)
Calcium
20mg
(2%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 241 kcal
% Daily Value*
| Calories | 241kcal | 12% |
| Carbohydrates | 26g | 9% |
| Protein | 4g | 8% |
| Fat | 13g | 20% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 33mg | 11% |
| Sodium | 260mg | 11% |
| Potassium | 111mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 255IU | 5% |
| Calcium | 20mg | 2% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
39 reviews
Excellent
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