Peanut Butter Popcorn
User Reviews
5
3 reviews
Excellent
Peanut Butter Popcorn
Report
This peanut butter popcorn is so great. It has the crunchy texture of caramel corn with just a slight peanut butter taste.
Share:
Ingredients
- 1/2 /2 cup Popcorn I used 2 bags of microwavable popcorn, unpopped or 16 cups popped
- 1 1/2 /2 cups peanuts dry-roasted
- 1 cup sugar
- 1/2 /2 cup honey
- 1/2 /2 cup corn syrup
- 1 cup peanut butter
- 1 teaspoon vanilla
Instructions
- Pop corn and remove any unpopped kernels. Place in a large bowl and stir in peanuts. (Jennifer pops hers in a 9X13 pan and keeps it warm in a 250 degree oven)
- In a heavy saucepan, combine sugar, honey and corn syrup. Bring mixture to boiling, continue boiling for 1-2 minutes, stirring constantly. Do not boil too long or your popcorn will be rock hard. Remove from heat.
- Stir in peanut butter and vanilla. Immediately pour over popcorn and stir to coat. Serve warm or a room temperature.
Notes
- Source: Jennifer Francis from Crafty Dr. Mom
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
Other Recipes