Pecan Pie Without Corn Syrup

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Servings

    8

  • Calories

    567 kcal

  • Course

    Dessert

  • Cuisine

    American

Pecan Pie Without Corn Syrup

How to make a decadent, sweet and crunchy pecan pie without corn syrup!

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Ingredients

Servings
  • 1 pie crust pre-made or homemade
  • 3 large eggs beaten
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup butter melted
  • 1 tablespoon flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 2 tablespoons heavy cream
  • 2 teaspoons vanilla extract
  • 1 1/2 cups pecans lightly chopped, leave a lot whole
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Instructions

  1. Preheat your oven to 350°F.
  2. Roll out the pie crust and place in pie plate, crimping the sides all around with fork tines or pinching between your thumb and fingers.
  3. In a medium bowl, beat the eggs until foamy.
  4. Add in the sugars and butter. Mix until the sugars are dissolved.
  5. Add in the flour, cinnamon, salt and heavy cream and vanilla and mix. Whisk until the flour is completely incorporated.
  6. Add in the pecans and mix to coat.
  7. Pour into the prepared pie plate. The pecans will float to the surface and middle. If desired you can place some on top for decoration, just make sure that you dunk them and coat them in the pie mixture, so they don't burn and dry out on top.
  8. Bake the pie for 35-40 minutes—cover the crust if it gets to dark towards the end.
  9. Center will still be jiggly and will continue to set as it cools.

Nutrition Information

Show Details
Calories 567kcal (28%) Carbohydrates 66g (22%) Protein 6g (12%) Fat 33g (51%) Saturated Fat 11g (55%) Cholesterol 102mg (34%) Sodium 370mg (15%) Potassium 164mg (5%) Fiber 2g (8%) Sugar 53g (106%) Vitamin A 479IU (10%) Vitamin C 1mg (1%) Calcium 58mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 567 kcal

% Daily Value*

Calories 567kcal 28%
Carbohydrates 66g 22%
Protein 6g 12%
Fat 33g 51%
Saturated Fat 11g 55%
Cholesterol 102mg 34%
Sodium 370mg 15%
Potassium 164mg 3%
Fiber 2g 8%
Sugar 53g 106%
Vitamin A 479IU 10%
Vitamin C 1mg 1%
Calcium 58mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

6 reviews
Excellent

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