Easy Pecan Pie Recipe (without corn syrup)

User Reviews

5.0

300 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr

  • Servings

    8 servings

  • Calories

    457 kcal

  • Course

    Dessert

  • Cuisine

    American

Easy Pecan Pie Recipe (without corn syrup)

Pecan Pie is easy to make and full of flavor.

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Ingredients

Servings
  • 2 eggs
  • ½ cup butter melted
  • 1 ¼ cups Chopped Pecans
  • 1 cup brown sugar
  • ¼ cup granulated sugar
  • 1 ½ tablespoons all-purpose flour
  • 1 tablespoon milk
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • 1 Single Pie Crust unbaked
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Instructions

  1. Preheat oven to 400°F
  2. Whisk eggs in a large bowl and stir in butter. Add in remaining ingredients and stir well.
  3. Pour into the prepared pie shell and cover edges of pie crust with tinfoil to prevent them from over browning. 
  4. Bake at 400°F for 15 minutes, reduce heat to 350°, and bake for an additional 35 minutes. Cool completely.

Notes

  • If desired, toast the pecans before baking. Place them in a dry pan and cook over medium heat stirring until fragrant. This makes them extra crunchy and flavorful.
  • Pecan pie is done baking if it's a bit wiggly but not wet. It should be sightly set but a bit of movement is ok, it'll set more as it cools.
  • Store leftover pecan pie in the refrigerator for up to 4 days. Cover with plastic wrap & foil and freeze for up to 2 months. 

Nutrition Information

Show Details
Calories 457 (23%) Carbohydrates 47g (16%) Protein 4g (8%) Fat 29g (45%) Saturated Fat 10g (50%) Polyunsaturated Fat 5g Monounsaturated Fat 12g Trans Fat 1g Cholesterol 72mg (24%) Sodium 212mg (9%) Potassium 144mg (4%) Fiber 2g (8%) Sugar 34g (68%) Vitamin A 426IU (9%) Vitamin C 1mg (1%) Calcium 50mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 457 kcal

% Daily Value*

Calories 457 23%
Carbohydrates 47g 16%
Protein 4g 8%
Fat 29g 45%
Saturated Fat 10g 50%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 12g 60%
Trans Fat 1g 50%
Cholesterol 72mg 24%
Sodium 212mg 9%
Potassium 144mg 3%
Fiber 2g 8%
Sugar 34g 68%
Vitamin A 426IU 9%
Vitamin C 1mg 1%
Calcium 50mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

300 reviews
Excellent

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