Penne alla Vodka
User Reviews
4.7
6 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
20 mins
-
Total Time
25 mins
-
Servings
6 People
-
Calories
445 kcal
-
Course
Main Course, Dinner
-
Cuisine
American, Italian-American Fussion
Penne alla Vodka
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Penne alla Vodka is creamy, full of flavor and absolutely divine! This simple yet elegant dish is exploding with a creamy rich tomato sauce, and tender pasta. Perfect dinner anytime of the week!
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Ingredients
- 1 pound penne pasta
- 1 tablespoon olive oil
- 1 small onion diced
- 3 cloves garlic diced
- 1/2 cup vodka
- 1 ounce can tomato sauce
- 1 ounce can tomato diced, drained
- 1 cup heavy cream
- salt
- black pepper
Optional Toppings
- basil chopped
- Parmesan Cheese
- red pepper flakes
Instructions
- Cook the pasta according to package directions and drain.
- In a large sauce pan add the olive oil, onion and garlic. Sauté until tender. Pour in the vodka and and let it simmer until reduced.
- Pour in the tomato sauce, diced tomatoes, and heavy cream. Let it simmer until it starts to thicken. Add the pasta to the sauce and stir until coated. Salt and pepper and add optional toppings.
Nutrition Information
Show Details
Calories
445kcal
(22%)
Carbohydrates
59g
(20%)
Protein
11g
(22%)
Fat
18g
(28%)
Saturated Fat
10g
(50%)
Cholesterol
54mg
(18%)
Sodium
21mg
(1%)
Potassium
221mg
(5%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
583IU
(12%)
Vitamin C
2mg
(2%)
Calcium
47mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6People
Amount Per Serving
Calories 445 kcal
% Daily Value*
| Calories | 445kcal | 22% |
| Carbohydrates | 59g | 20% |
| Protein | 11g | 22% |
| Fat | 18g | 28% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 54mg | 18% |
| Sodium | 21mg | 1% |
| Potassium | 221mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 583IU | 12% |
| Vitamin C | 2mg | 2% |
| Calcium | 47mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
6 reviews
Excellent
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