Peppadew Poppers
User Reviews
5
4 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
25 mins
-
Servings
6
-
Calories
218 kcal
-
Cuisine
Vegetarian
Peppadew Poppers
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- 4 ounces cream cheese softened
- 2 ½ tablespoons chives thinly sliced
- ¼ teaspoon black pepper
- 24 peppadew pepper cherry peppers/pimentos, drained and patted dry
- 1 cup all-purpose flour
- 2 egg lightly beaten
- 1 cup panko breadcrumbs
- vegetable oil for frying
- salt to taste
- black pepper to taste
Instructions
- Preheat oil (in a fryer or medium pot filled about 3 inches) to 350°.
- Place cream cheese, chives and black pepper in a small mixing bowl and mix together until completely combined. Scoop mixture into a Ziploc bag and snip one corner off.
- Place the cut end into the center of each pepper and fill with the cream cheese mixture.
- Place flour in a shallow bowl and repeat with the eggs and panko. Dredge the peppers into the flour followed by the eggs and finally the panko. Repeat the breading process on the cut side of each pepper so it has a double layer of breading. (this will help keep the cream cheese mixture from bursting through the breading while frying).
- Fry about 6 peppers at a time, for 3 to 5 minutes or until golden brown. Drain on paper towels and lightly season with salt and pepper. Serve immediately.
Notes
- *Makes 24 Poppers
Nutrition Information
Show Details
Calories
218kcal
(11%)
Carbohydrates
28g
(9%)
Protein
7g
(14%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Cholesterol
75mg
(25%)
Sodium
157mg
(7%)
Potassium
227mg
(5%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
991IU
(20%)
Vitamin C
67mg
(74%)
Calcium
55mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 218 kcal
% Daily Value*
| Calories | 218kcal | 11% |
| Carbohydrates | 28g | 9% |
| Protein | 7g | 14% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 75mg | 25% |
| Sodium | 157mg | 7% |
| Potassium | 227mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 991IU | 20% |
| Vitamin C | 67mg | 74% |
| Calcium | 55mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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