Peppermint Fudge

User Reviews

5

9 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    4 hrs 10 mins

  • Servings

    24 Pieces

  • Calories

    249 kcal

  • Course

    Dessert

  • Cuisine

    American

Peppermint Fudge

Easy Peppermint Fudge is a creamy rich white chocolate fudge recipe with crunchy candy cane pieces. The perfect treat for the holiday season!

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Ingredients

Servings
  • 24 ounces white chocolate chips
  • 14 ounces sweetened condensed milk
  • 1/8 teaspoon salt
  • 1 teaspoon peppermint extract
  • 1 1/2 cups peppermint candies or candy canes, crushed

Instructions

  1. Line an 8x8 pan with foil and spray with vegetable oil spray.
  2. Add white chocolate chips, sweetened condensed milk and salt to a large saucepan on low heat.
  3. Stir until chocolate is melted.
  4. Turn off heat and add in peppermint extract.
  5. Mix in all but a small handful of the crushed peppermint candies.
  6. Spread into baking dish.
  7. Sprinkle on the remaining peppermint candies into the baking pan.
  8. Refrigerate for 4 hours before slicing.

Nutrition Information

Show Details
Calories 249kcal (12%) Carbohydrates 36g (12%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 6g (30%) Cholesterol 12mg (4%) Sodium 59mg (2%) Potassium 142mg (3%) Fiber 1g (4%) Sugar 33g (66%) Vitamin A 53IU (1%) Vitamin C 1mg (1%) Calcium 103mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Pieces

Amount Per Serving

Calories 249 kcal

% Daily Value*

Calories 249kcal 12%
Carbohydrates 36g 12%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 6g 30%
Cholesterol 12mg 4%
Sodium 59mg 2%
Potassium 142mg 3%
Fiber 1g 4%
Sugar 33g 66%
Vitamin A 53IU 1%
Vitamin C 1mg 1%
Calcium 103mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

9 reviews
Excellent

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