Perfect Grilled Pork Chops
User Reviews
5
-
Prep Time
5 mins
-
Cook Time
20 mins
-
Total Time
25 mins
-
Servings
4 Pork Chops
-
Calories
354 kcal
-
Course
Main Course
-
Cuisine
American
Perfect Grilled Pork Chops
Description
The recipe uses bone-in center-cut pork chops rubbed with olive oil and seasoned with smoked paprika, salt, and black pepper. Grilling begins with searing each side over very high heat, about 2 minutes per side, which locks in juices and builds a caramelized crust. The chops are then moved to a cooler spot on the grill to finish cooking at medium heat with the lid closed, allowing even cooking without burning. The goal is an internal temperature of 145°F, which keeps the pork juicy but fully cooked. Finally, resting the meat for 5 to 10 minutes after grilling helps redistribute juices and improve tenderness.
Serving these chops can be complemented by sides that match the smoky seasoning, such as grilled vegetables or a fresh salad. The simplicity of the seasoning allows the pork's flavor to be the focus. This grilling approach works well for center-cut chops roughly an inch thick.
Ingredients
- 4 pork chops bone-in, center cut
- 2 tablespoons extra virgin olive oil
- 1 teaspoon smoked paprika
- 2 teaspoons salt
- 1 teaspoon black pepper
Instructions
- Heat an outdoor grill to high heat, about 500 degrees Fahrenheit.
- Prepare your chops by rubbing both sides with olive oil.
- In a small bowl, stir together paprika, salt, and pepper. Sprinkle the mixture on each side of the pork chops and rub it in.
- Grill the chop by searing each side for 2 minutes over the high heat. Remove the chops to an upper rack or to a spot with indirect heat to finish cooking.
- Reduce the burners to medium, close the lid, and cook for about another 15 minutes more. Actual cooking time will depend on the heat of your grill and the thickness of your pork chop. Pork needs to be cooked to an internal temperature of 145 degrees Fahrenheit.
- Let rest 5 to 10 minutes before serving.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Pork Chops
Amount Per Serving
Calories 354 kcal
% Daily Value*
| Calories | 354kcal | 18% |
| Protein | 35g | 70% |
| Fat | 22g | 34% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 116mg | 39% |
| Sodium | 1256mg | 52% |
| Potassium | 604mg | 13% |
| Vitamin A | 490IU | 10% |
| Calcium | 32mg | 3% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
