Perfect Lobster Tails Recipe

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4

  • Course

    Dinner, Others

Perfect Lobster Tails Recipe

This homemade lobster tail is super easy to make and takes just 30 minutes! Serve it with a side of steamed rice and your favorite green veggie.

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Ingredients

Servings
  • 4 lobster tails
  • 1/4 cup butter melted
  • 1 tablespoon garlic minced
  • 1/2 teaspoon paprika
  • 2 teaspoons thyme minced
  • 1 teaspoon parsley chopped
  • salt to taste
  • black pepper to taste

Instructions

  1. Preheat the oven to broil or 500 degrees. Start by preparing the lobster. Using kitchen shears butterfly the tail by cutting down the center. Loosen the meat and pull the lobster meat upward. Salt and pepper the meat and set on a baking sheet.
  2. In a small bowl whisk together the melted butter, garlic, paprika, thyme, and parsley. Spread evenly on each lobster tail.
  3. Broil the lobster tails for about 8-10 minutes or until the meat is opaque and lightly brown on the top. Serve with melted butter if desired.
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