
Perfect Plum Muffins (made with yogurt)...don't knock 'em till you try 'em!
User Reviews
4.8
612 reviews
Excellent

Perfect Plum Muffins (made with yogurt)...don't knock 'em till you try 'em!
Report
Perfect plum muffins are just that: perfect! Light, fluffy, barely sweet and no butter, but a cup of yogurt to keep them healthy.
Share:
Ingredients
- 2 cups all purpose flour good quality, unbleached, unbromated, non GMO
- 2 tsp. baking powder
- ½ tsp baking soda
- ½ cup sugar
- 2 eggs
- ½ cup light olive oil
- 1 cup yogurt (if using Greek yogurt, add 1 Tbsp milk or buttermilk)
- 8 plums small (or 6 medium plums)
- 1 tsp Demerara or Swedish pearl sugar to top (optional - if desired)
Add to Shopping List
Instructions
- Preheat the oven to 350ºF.
- Sift flour, baking powder, and baking soda into a large bowl.
- Stir in the sugar.
- In a separate bowl or measuring jug, whisk together: eggs, olive oil, and yogurt, until smooth.
- Wash the plums and chop into pieces.
- Pour the yogurt mixture into the dry ingredients.
- Slowly stir the yogurt mixture into the dry ingredients in the large bowl, until just combined. DO NOT OVER STIR, it will make the muffins too dense.
- Gently stir in the plums, with just a few turns. (Keep a few aside for putting on top of the muffins, if you like.) Then fill the muffin cups. Sprinkle with a little raw sugar (Demerara) if desired, for a crunchy top.
- Bake for about 18-20 minutes or until golden brown.
Notes
- PLEASE use a scale for best results.
- If you are making larger muffins, bake for another 5 minutes, or until a skewer comes out clean, as ovens vary.
Nutrition Information
Show Details
Serving
1
Calories
232kcal
(12%)
Carbohydrates
31g
(10%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Trans Fat
0.003g
Cholesterol
30mg
(10%)
Sodium
153mg
(6%)
Potassium
134mg
(4%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
212IU
(4%)
Vitamin C
4mg
(4%)
Calcium
83mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12regular muffins
Amount Per Serving
Calories 232 kcal
% Daily Value*
Serving | 1 | |
Calories | 232kcal | 12% |
Carbohydrates | 31g | 10% |
Protein | 4g | 8% |
Fat | 11g | 17% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 7g | 35% |
Trans Fat | 0.003g | 0% |
Cholesterol | 30mg | 10% |
Sodium | 153mg | 6% |
Potassium | 134mg | 3% |
Fiber | 1g | 4% |
Sugar | 14g | 28% |
Vitamin A | 212IU | 4% |
Vitamin C | 4mg | 4% |
Calcium | 83mg | 8% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
612 reviews
Excellent
Other Recipes
You'll Also Love
The Easiest Peach Dumplings Recipe (Made with Crescent Rolls!)
American, International, Pennsylvania Dutch
0.0
(0 reviews)