Perky English Pea Salad Recipe
User Reviews
5
6 reviews
Excellent
Perky English Pea Salad Recipe
Report
Perky English Pea Salad Recipe - Our healthy vegetarian version is loaded with green peas, pimentos, cheese, and lots of crunchy produce.
Share:
Ingredients
For the Pea Salad –
- 20 ounces English peas thawed, frozen
- 4 ounces Pimentos drained, diced
- ½ cup pepper jack cheese or Colby, shredded
- ½ cup carrot shredded
- ½ cup apple pick a firm variety, diced
- ¼ cup red onion diced
For the Dressing –
- ½ cup mayonnaise reduced fat
- 2 tablespoons apple cider vinegar
- 2 tablespoons honey
- ½ teaspoon garlic powder
- salt
- black pepper
Instructions
- Set out a large salad bowl. Pour in the frozen peas. Allow them to thaw as you prep the rest of the ingredients.
- Shred the cheese and carrots. Dice the apples and red onion. Place the pimentos, shredded cheese, and all fresh produce in the mixing bowl.
- Set out a separate bowl or measuring pitcher to mix the dressing. Add the mayo, vinegar, honey, and garlic powder to the bowl. Whisk until smooth. Then taste and add salt and pepper as needed. (I added about ½ teaspoon salt and ¼ teaspoon pepper.)
- Pour the dressing into the salad bowl. Gently toss to coat the pea salad in dressing. Cover and chill until ready to serve.
Notes
- This healthier Pea Salad recipe is great for making ahead, and tastes even better as it sits and gets chilled.
- Keep stored in an airtight container for up to 4-5 days if vegetarian. However, if you do decide to include cooked bacon or ham I suggest you enjoy the salad within 3 days.
Nutrition Information
Show Details
Serving
0.75cup
Calories
121kcal
(6%)
Carbohydrates
19g
(6%)
Protein
4g
(8%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Trans Fat
1g
(50%)
Cholesterol
2mg
(1%)
Sodium
116mg
(5%)
Potassium
249mg
(5%)
Fiber
4g
(16%)
Sugar
11g
(22%)
Vitamin A
2270IU
(45%)
Vitamin C
42mg
(47%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 121 kcal
% Daily Value*
| Serving | 0.75cup | |
| Calories | 121kcal | 6% |
| Carbohydrates | 19g | 6% |
| Protein | 4g | 8% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 2mg | 1% |
| Sodium | 116mg | 5% |
| Potassium | 249mg | 5% |
| Fiber | 4g | 16% |
| Sugar | 11g | 22% |
| Vitamin A | 2270IU | 45% |
| Vitamin C | 42mg | 47% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
Other Recipes
You'll Also Love
