Pesto Alfredo Tortellini with Smoked Sausage
User Reviews
5
-
Prep Time
5 mins
-
Cook Time
20 mins
-
Total Time
25 mins
-
Servings
8 servings
-
Calories
599 kcal
-
Course
Main Course
-
Cuisine
American
Pesto Alfredo Tortellini with Smoked Sausage
Description
This recipe begins by cooking fresh tortellini according to package instructions until tender. Meanwhile, smoked sausage slices are sautéed in olive oil until lightly browned, and minced garlic is added briefly to release aroma. Once the tortellini is drained, it is added to the skillet with cooked sausage.
A mixture of Alfredo sauce and prepared pesto is added along with diced tomatoes seasoned with Italian herbs. The sauce is gently heated with the pasta and sausage to meld the flavors. Finally, shredded parmesan and mozzarella cheeses are stirred in for creaminess and flavor.
The resulting dish is rich and comforting with layers of flavor from the smoky sausage, herbed pesto, creamy Alfredo, and tangy tomatoes. It can be served as a hearty main course, needing no additional sides due to its variety of components and textures.
Ingredients
- 1 Tablespoon olive oil
- 1 smoked turkey pepper jack sausage Hillshire Farms, 13.5 oz package
- 1 clove garlic minced
- 1 tortellini fresh, 20 oz package
- 10 oz Alfredo sauce
- 7 oz pesto sauce prepared
- 1 diced tomatoes with Italian seasonings, partially drained, 14.5 oz can
- 1/2 cup Parmesan Cheese shredded
- 1/2 cup mozzarella cheese
Instructions
- Begin by preparing tortellini according to package directions.
- While pasta is cooking, heat olive oil in a large skillet over medium-high heat. Slice the sausage and add to the hot pan, cooking until lightly browned. Add in garlic and sauté until fragrant, about 30 seconds.
- Once tortellini is finished cooking, drain well and add to the skillet with the cooked sausage, along with Alfredo sauce, pesto, and diced tomatoes (I drain them a little, but not completely).
- Reduce heat and stir ingredients well to combine. Continue cooking over low heat until heated through, about 5 minutes. Stir in parmesan cheese and mozzarella. Keep warm until ready to serve. Enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 8servings
Amount Per Serving
Calories 599 kcal
% Daily Value*
| Calories | 599kcal | 30% |
| Carbohydrates | 37g | 12% |
| Protein | 23g | 46% |
| Fat | 39g | 60% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 97mg | 32% |
| Sodium | 1347mg | 56% |
| Potassium | 198mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 655IU | 13% |
| Vitamin C | 4.7mg | 5% |
| Calcium | 268mg | 27% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
