
Pesto Cheesy Bread
User Reviews
5.0
12 reviews
Excellent

Pesto Cheesy Bread
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Pesto Cheesy Bread is a garlicky, cheesy melt-in-your-mouth bread with homemade Pesto, ready in just 30 minutes. Great as an appetizer or served with pasta!
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Ingredients
- 2 large hoagie rolls
- 1/2 cup pesto sauce
- 2 cup mozzarella cheese , shredded
- 1/2 cup Parmesan Cheese , shredded
- marinara or pizza sauce , for serving
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Instructions
- Preheat oven to 350 degrees.
- Slice the two hoagie rolls into 2-inch wide portions but leave it attached in the middle.
- Brush pesto sauce onto the bread.
- Top the bread with the mozzarella cheese and parmesan cheese and bake until crispy, about 15-18 minutes.
Nutrition Information
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Calories
226kcal
(11%)
Carbohydrates
7g
(2%)
Protein
14g
(28%)
Fat
16g
(25%)
Saturated Fat
7g
(35%)
Cholesterol
39mg
(13%)
Sodium
551mg
(23%)
Potassium
39mg
(1%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
552IU
(11%)
Calcium
334mg
(33%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 226 kcal
% Daily Value*
Calories | 226kcal | 11% |
Carbohydrates | 7g | 2% |
Protein | 14g | 28% |
Fat | 16g | 25% |
Saturated Fat | 7g | 35% |
Cholesterol | 39mg | 13% |
Sodium | 551mg | 23% |
Potassium | 39mg | 1% |
Fiber | 1g | 4% |
Sugar | 2g | 4% |
Vitamin A | 552IU | 11% |
Calcium | 334mg | 33% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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