Pesto Roasted Potatoes and Green Beans
User Reviews
4.9
44 reviews
Excellent
Pesto Roasted Potatoes and Green Beans
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Looking for a simple and delicious side dish? These Pesto Roasted Potatoes and Green Beans are made with just four ingredients, and couldn’t be easier to prepare!
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Ingredients
- 2 pounds red potatoes washed and quartered
- 8 ounces green beans washed and trimmed, fresh
- 1/4 cup pesto sauce prepared
- 2 teaspoons garlic fresh, minced
- salt to taste
- black pepper to taste
Instructions
- Preheat oven to 425 degrees. Spray a rimmed baking sheet with cooking spray and set aside.
- In a large bowl, combine the potatoes, green beans, pesto, garlic, and salt and pepper. Mix carefully making sure all of the veggies are well coated.
- Spread the potatoes and green beans out onto the prepared baking sheet. Bake in the preheated oven for 25-30 minutes, stirring the mixture once halfway through cooking.
- Remove from the oven and enjoy!
Nutrition Information
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Calories
119kcal
(6%)
Carbohydrates
20g
(7%)
Protein
3g
(6%)
Fat
3g
(5%)
Sodium
94mg
(4%)
Potassium
575mg
(12%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
360IU
(7%)
Vitamin C
13.4mg
(15%)
Calcium
36mg
(4%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 119 kcal
% Daily Value*
| Calories | 119kcal | 6% |
| Carbohydrates | 20g | 7% |
| Protein | 3g | 6% |
| Fat | 3g | 5% |
| Sodium | 94mg | 4% |
| Potassium | 575mg | 12% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 360IU | 7% |
| Vitamin C | 13.4mg | 15% |
| Calcium | 36mg | 4% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
44 reviews
Excellent
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