Petite Pumpkin Pies Recipe
User Reviews
4.7
60 reviews
Excellent
-
Prep Time
20 mins
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Cook Time
20 mins
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Servings
12 pies
Petite Pumpkin Pies Recipe
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Sometimes you just want you own pie, right? My Petite Pumpkin Pies recipe makes your dreams come true, making individual pies for anyone who wants one — and no need for a plate and a fork!
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Ingredients
- 1 can (15oz/425g) pumpkin puree
- 1 cup (8floz/240ml) evaporated milk
- 2 large eggs at room temperature
- ½ cup (4oz/115g) granulated sugar
- ½ cup (4floz/115ml) maple syrup
- 1 teaspoon pumpkin pie spice
- ¼ teaspoon salt
- 6 sheets of phyllo dough thawed
- ½ cup (4oz/115g) butter melted
Genuine Reviews
User Reviews
Overall Rating
4.7
60 reviews
Excellent
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