
Philly Cheesesteak Quesadillas
User Reviews
4.8
15 reviews
Excellent
-
Servings
4 servings
-
Calories
698 kcal
-
Course
Main Course
-
Cuisine
American

Philly Cheesesteak Quesadillas
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Switch up your dinner routine with these Philly Cheesesteak Quesadillas! It puts a new spin on everything you love in the classic sandwich!
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Ingredients
- 2 ribeye steaks
- 2 Tbsp. vegetable oil
- 1 medium onion chopped
- salt and pepper to taste
- 1 green pepper seeded and chopped
- 5-6 baby mushrooms sliced
- 8 slices Provolone cheese
- 4 large tortillas burrito-size
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Instructions
- Freeze ribeye steaks for an hour. Remove from the freezer and use a very sharp knife to thinly slice the meat across the grain.
- Preheat skillet over medium-high heat, add oil, onions and season with salt and pepper. Cook onions until they begin to caramelize. Add the thin strips of beef into the pan with the onions. Season beef with salt and pepper. Cook, breaking up the meat with spatuala until meat is cooked through. Add the green pepper and mushrooms, cooking just until tender. Remove the pan from the heat. Set aside.
- Preheat a griddle over medium-high heat.
- Place a tortilla on the griddle. Spoon one-fourth of the beef mixture over half of the tortilla. Top with 2 slices of Provolone. Fold the bare part of the tortilla over the top of the ingredients. Cook until the bottom begins to brown - carefully, flip the quesadilla over and continue to cook until the bottom browns and the cheese is melted. Remove from the griddle to a cutting board. Slice into 3-4 wedges. Repeat with remaining ingredients.
Nutrition Information
Show Details
Calories
698kcal
(35%)
Carbohydrates
36g
(12%)
Protein
43g
(86%)
Fat
42g
(65%)
Saturated Fat
23g
(115%)
Cholesterol
107mg
(36%)
Sodium
964mg
(40%)
Potassium
676mg
(19%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
620IU
(12%)
Vitamin C
26mg
(29%)
Calcium
509mg
(51%)
Iron
4.5mg
(25%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 698 kcal
% Daily Value*
Calories | 698kcal | 35% |
Carbohydrates | 36g | 12% |
Protein | 43g | 86% |
Fat | 42g | 65% |
Saturated Fat | 23g | 115% |
Cholesterol | 107mg | 36% |
Sodium | 964mg | 40% |
Potassium | 676mg | 14% |
Fiber | 2g | 8% |
Sugar | 5g | 10% |
Vitamin A | 620IU | 12% |
Vitamin C | 26mg | 29% |
Calcium | 509mg | 51% |
Iron | 4.5mg | 25% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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