Philly Cheesesteak Stuffed Peppers
User Reviews
3.2
60 reviews
Average
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
50 mins
-
Servings
8
-
Calories
251 kcal
-
Course
Dinner
Philly Cheesesteak Stuffed Peppers
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A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
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Ingredients
- 4 green peppers
- 1 tablespoon olive oil
- 1 cup yellow onion diced
- 1 pound steak thinly sliced
- 8 lices Provolone cheese
- salt and pepper to taste
Instructions
- Preheat oven to 400°F
- Slice bell peppers in half from top to bottom and remove seeds and white ribs. Place peppers cut side up in a casserole dish with about 1/4 inch of water on the bottom. Cover the dish with foil and place in the heating oven.
- In a skillet add 1 tablespoon of olive oil and once heated add diced onions cooking until translucent, approximately 5 minutes.
- Add steak to the skillet and continue to cook until steak is cooked through, approximately 5 minutes. Salt and pepper to taste
- Remove the peppers from the oven. Sprinkle a little salt in each pepper and stuff each with the steak and onion mixture.
- Place one slice of provolone cheese over each pepper and place back in the oven , uncovered, for 20 minutes or until the peppers have softened.
- Enjoy!
Nutrition Information
Show Details
Serving
1stuffed pepper
Calories
251kcal
(13%)
Carbohydrates
5g
(2%)
Protein
19g
(38%)
Fat
17g
(26%)
Saturated Fat
8g
(40%)
Cholesterol
53mg
(18%)
Sodium
277mg
(12%)
Potassium
323mg
(9%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
475IU
(10%)
Vitamin C
49.3mg
(55%)
Calcium
226mg
(23%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 251 kcal
% Daily Value*
| Serving | 1stuffed pepper | |
| Calories | 251kcal | 13% |
| Carbohydrates | 5g | 2% |
| Protein | 19g | 38% |
| Fat | 17g | 26% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 53mg | 18% |
| Sodium | 277mg | 12% |
| Potassium | 323mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 475IU | 10% |
| Vitamin C | 49.3mg | 55% |
| Calcium | 226mg | 23% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.2
60 reviews
Average
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