Pickle Salad Recipe

User Reviews

5

8 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    10 mins

  • Servings

    4 servings

  • Calories

    165 kcal

  • Course

    Side Dish, Salad

  • Cuisine

    American

Pickle Salad Recipe

This Pickle Salad is made with dill pickles, hard-boiled eggs, diced carrots, onion, and celery. It's tossed in a creamy homemade dressing.

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Ingredients

Servings
  • 1 (12-ounce) jar pickles 2 tablespoons brine reserved
  • 2 tablespoons sour cream
  • 1 tablespoon olive oil
  • 1 tablespoon honey
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 4 egg peeled and chopped, hard boiled
  • 2 carrot diced
  • 2 celery diced, sticks
  • ¼ cup red onion diced
  • 2 tablespoons dill plus more for garnish, fresh

Instructions

  1. Place the pickles on a cutting board, cut in half lengthwise if needed, then slice into ½-inch chunks. Set aside.
  2. Make the dressing in a serving bowl by whisking together the reserved brine juice, sour cream, honey, garlic powder, salt, and black pepper until well combined.
  3. Transfer the pickles on top of the dressing along with the boiled eggs, carrots, celery, onions, and dill, and toss to coat.

Notes

  • Storage: Kept in an airtight container in the fridge, this pickle salad will keep for up to 3 days. 

Nutrition Information

Show Details
Serving 2oz Calories 165kcal (8%) Carbohydrates 11g (4%) Protein 7g (14%) Fat 10g (15%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 5g (25%) Cholesterol 190mg (63%) Sodium 1065mg (44%) Potassium 295mg (6%) Fiber 2g (8%) Sugar 8g (16%) Vitamin A 5574IU (111%) Vitamin C 5mg (6%) Calcium 92mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 165 kcal

% Daily Value*

Serving 2oz
Calories 165kcal 8%
Carbohydrates 11g 4%
Protein 7g 14%
Fat 10g 15%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 190mg 63%
Sodium 1065mg 44%
Potassium 295mg 6%
Fiber 2g 8%
Sugar 8g 16%
Vitamin A 5574IU 111%
Vitamin C 5mg 6%
Calcium 92mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

8 reviews
Excellent

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