Pickled Red Onion Recipe
User Reviews
4.4
48 reviews
Good
-
Prep Time
5 mins
-
Storage Time
1 hr
-
Total Time
1 hr 5 mins
-
Servings
1 cup
-
Calories
766 kcal
-
Course
Condiments
-
Cuisine
Mediterranean
Pickled Red Onion Recipe
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This quick pickled red onion recipe is an easy way to boost flavor and color for many of your favorite recipes. You don’t even have to turn on the stove!
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Ingredients
- 1 red onion halved and thinly sliced, large
- 1/2 cup red wine vinegar
- 3 tablespoons sumac
- 1 tablespoon kosher salt
- 2 tablespoons parsley finely chopped, fresh
- 2 tablespoons mint finely chopped, fresh
Instructions
- Combine the ingredients: In a medium bowl, combine the onion slices with vinegar, sumac, salt, parsley, and mint.
- Toss everything together: Use your hands to toss everything together, massaging gently.
- Let it sit: Cover and refrigerate for 30 minutes to 1 hour.
- Serve: Use immediately or store in the fridge in a tightly covered jar for up to 1 week.
Notes
- Switch it up: If you don’t have a red onion on hand use a white or yellow one.
- Vinegar: I prefer red wine vinegar for this recipe, but you can use white wine vinegar as well. The flavor might be a little sharper and the color won’t be as bright, but the pickled onion will still taste amazing
- Visit our shop to browse quality Mediterranean ingredients including olive oils, honey, jams and spices.
Nutrition Information
Show Details
Calories
76.6kcal
(4%)
Carbohydrates
12.6g
(4%)
Protein
1.9g
(4%)
Fat
0.3g
(0%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.1g
(1%)
Monounsaturated Fat
0.03g
(0%)
Sodium
6998mg
(292%)
Potassium
309.9mg
(7%)
Fiber
2.9g
(12%)
Sugar
4.7g
(9%)
Vitamin A
1100.9IU
(22%)
Vitamin C
22.6mg
(25%)
Calcium
72.1mg
(7%)
Iron
1.8mg
(10%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 766 kcal
% Daily Value*
| Calories | 76.6kcal | 4% |
| Carbohydrates | 12.6g | 4% |
| Protein | 1.9g | 4% |
| Fat | 0.3g | 0% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.03g | 0% |
| Sodium | 6998mg | 292% |
| Potassium | 309.9mg | 7% |
| Fiber | 2.9g | 12% |
| Sugar | 4.7g | 9% |
| Vitamin A | 1100.9IU | 22% |
| Vitamin C | 22.6mg | 25% |
| Calcium | 72.1mg | 7% |
| Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
48 reviews
Good
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