Pimento Cheese Jalapeno Poppers
User Reviews
5
8 reviews
Excellent
Pimento Cheese Jalapeno Poppers
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My delicious pimento cheese jalapeno poppers recipe with sliced jalapenos stuffed with homemade pimento cheese, wrapped in bacon and grilled to perfection. Beware, they are addictive!
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Ingredients
FOR THE PIMENTO CHEESE
- 1-1/2 cups White Cheddar Cheese shredded
- 1-1/2 cups cheddar cheese yellow, shredded
- 1 4- ounce pimento drained, diced, jar
- 1/3 cup mayonnaise Duke's Mayo is a southern classic
- 1 teaspoon Worcestershire sauce
- 1 teaspoon garlic optional, my personal addition, minced
- 1/2 teaspoon cayenne pepper powder or to taste - use paprika for a milder version
- salt about 1/2 teaspoon each, to taste
- black pepper about 1/2 teaspoon each, to taste
- hot sauce optional - Crystal or Tabasco are great here, dash of
FOR THE JALAPENO POPPERS
- 24 lices Bacon
- 12 jalapeno pepper large
Instructions
MAKE THE PIMENTO CHEESE
- Gently stir together the cheddar cheeses, pimentos, mayonnaise, Worcestershire sauce, garlic, cayenne, salt and pepper in a medium-sized bowl.
- Taste and adjust for salt and pepper. Add in a dash or two of hot sauce to your preference.
- Fold the mixture gently to combine.
MAKE THE JALAPENO POPPERS
- Slice the jalapeno peppers in half lengthwise and scoop out the insides.
- Fill each jalapeno pepper half with the pimento cheese mixture. You might have some leftover, depending on the size of your peppers. Just distribute evenly.
- Wrap each stuffed jalapeno boat with a slice of bacon. Pierce with toothpicks to hold the bacon in place if needed.
- Heat a grill to medium heat and grill the jalapeno poppers for 10-15 minutes, or until the bacon is nice and crispy to your liking. You can also bake the poppers for 20-30 minutes at 350 degrees F until the bacon is crispy. You can blast them with the broiler a couple of minutes at the end if you need to.
- Remove from heat, cool slightly, and serve.
Nutrition Information
Show Details
Calories
136kcal
(7%)
Carbohydrates
1g
(0%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
4g
(20%)
Trans Fat
1g
(50%)
Cholesterol
21mg
(7%)
Sodium
198mg
(8%)
Potassium
79mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
307IU
(6%)
Vitamin C
13mg
(14%)
Calcium
37mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24poppers
Amount Per Serving
Calories 136 kcal
% Daily Value*
| Calories | 136kcal | 7% |
| Carbohydrates | 1g | 0% |
| Protein | 4g | 8% |
| Fat | 13g | 20% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 21mg | 7% |
| Sodium | 198mg | 8% |
| Potassium | 79mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 307IU | 6% |
| Vitamin C | 13mg | 14% |
| Calcium | 37mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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