Pineapple and Watermelon Salad
User Reviews
3.9
Pineapple and Watermelon Salad
Description
The Pineapple and Watermelon Salad highlights two juicy fruits cut into bite-sized pieces. Fresh pineapple provides a tangy sweetness, balanced by the mellower, hydrating watermelon chunks. Thinly sliced basil adds a herbal note that complements the fruit’s natural flavors without overwhelming them. Lime juice contributes acidity to brighten the salad and lightly marinate the pineapple pieces, giving the dish a fresh, zesty character.
The salad is presented by placing the watermelon pieces in a serving dish and pouring the pineapple-lime-basil mixture on top without stirring, which keeps the textures distinct. This method preserves the watermelon’s crispness and the pineapple’s zestiness, allowing diners to enjoy the contrast between the fruits and the fresh herb. It’s ideal as a refreshing side dish or light dessert during warm weather.
Ingredients
- 1 pineapple cut into bite-sized pieces
- 1/3 /3 cup basil thinly sliced (I used 1/4 cup because that's all I had and I think it was plenty, fresh
- 1 lime juiced
- 1/2 /2 watermelon cut into bite-sized pieces
Instructions
- Mix pineapple pieces with basil and lime juice. Place watermelon pieces in serving dish and pour pineapple over the top. So not stir together. Garnish with lime and basil.