Pineapple Ice Cream

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Additional Time

    8 hrs

  • Total Time

    8 hrs 10 mins

  • Servings

    12

  • Calories

    260 kcal

  • Course

    Dessert

  • Cuisine

    American

Pineapple Ice Cream

Pineapple Ice Cream is a sweet, creamy no churn ice cream that makes a delightful summer dessert.

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Ingredients

Servings
  • 16 ounces heavy whipping cream (2 cups)
  • 14 ounces sweetened condensed milk (1 can)
  • 1/2 teaspoon vanilla
  • 16 ounces crushed pineapple (drained)

Instructions

  1. Add 2 cups or 16-ounces of whipping cream in a stand mixer or in a large bowl. Using the stand or hand mixer, whip the cream for about 3 - 5 minutes on medium speed or until it forms soft peaks. 
  2. Add the 14-ounce can of sweetened condensed milk and 1/2 teaspoon vanilla. Whip to combine.
  3. Add in 16-ounces of crushed pineapple that has been drained and stir.
  4. Pour the pineapple ice cream into a freezer-safe loaf pan or dish. Cover and freeze the ice cream for 8 hours or until completely frozen.

Notes

  • This pineapple ice cream recipe is definitely beginner level.
  • The hardest part is the actual whipping of the cream. You want the cream to come to a soft peak.
  • Soft peak is when the cream is whipped and air is incorporated throughout but it does not stand up like a traditional whipped cream, which would be the stiff peak stage.
  • While whipping the cream, just whip it until a light ribbon pattern is shown through the cream, it should not hold its shape but slightly droop back into the bowl.

Nutrition Information

Show Details
Calories 260kcal (13%) Carbohydrates 25g (8%) Protein 4g (8%) Fat 17g (26%) Saturated Fat 11g (55%) Cholesterol 63mg (21%) Sodium 57mg (2%) Potassium 198mg (6%) Fiber 1g (4%) Sugar 23g (46%) Vitamin A 663IU (13%) Vitamin C 5mg (6%) Calcium 125mg (13%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 260 kcal

% Daily Value*

Calories 260kcal 13%
Carbohydrates 25g 8%
Protein 4g 8%
Fat 17g 26%
Saturated Fat 11g 55%
Cholesterol 63mg 21%
Sodium 57mg 2%
Potassium 198mg 4%
Fiber 1g 4%
Sugar 23g 46%
Vitamin A 663IU 13%
Vitamin C 5mg 6%
Calcium 125mg 13%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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