Pineapple Matcha Drink Starbucks Copycat
User Reviews
5
Pineapple Matcha Drink Starbucks Copycat
Description
The recipe begins with making a pineapple ginger syrup by cooking freshly grated ginger with pineapple juice, sugar, and water, then straining it to capture the aromatic flavors. Matcha powder is dissolved in pineapple juice to ensure smooth blending. The drink is assembled by mixing the matcha mixture with the pineapple ginger syrup, coconut milk, and ice cubes, stirred well to combine.
This results in a cool, creamy beverage where the bright acidity and sweetness of pineapple play against the rich matcha flavor, lifted by the zesty ginger notes. Coconut milk adds a smooth texture and tropical undertone.
The syrup can be made in bulk and refrigerated for convenient use when ready to prepare the drink. This beverage mimics a well-known Starbucks recipe, offering an in-home alternative to the refreshing summer drink without relying on pre-made syrups.
Ingredients
Pineapple Ginger Syrup
- ¼ cup pineapple juice
- ¼ cup sugar
- ¼ cup water
- 1 tablespoon ginger grated, fresh
Pineapple Matcha
- 2 tsp matcha powder
- ¼ cup pineapple juice
- 2 tablespoon Pineapple ginger syrup
- ¾ cup coconut milk
- handful ice cubes
Instructions
Pineapple Ginger Syrup
- Peel off the ginger, and grate it using a grater.
- Combine grated ginger, pineapple juice, sugar and water in a bowl.
- Stir well. Microwave for a minute, stir well and cool down for 8-10 mins.
- Strain the syrup. Store the remaining syrup after use in a fridge.
Pineapple Matcha
- Pour matcha powder into a glass, and dissolve in pineapple juice with the help of a spoon.
- Add a handful of ice and the rest of the ingredients like pineapple ginger syrup, coconut milk.
- Stir well.
- Serve and beat the summer with this chilled matcha drink.
Notes
- Make the pineapple ginger syrup in bulk and refrigerate for easy preparation of the drink anytime.
- Grate fresh ginger finely for the syrup to capture maximum flavor.
- Store leftover syrup refrigerated; it will keep well and can be reused for future drinks.
- Mix matcha powder thoroughly in pineapple juice before adding other ingredients to avoid clumps.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1People
Amount Per Serving
Calories 389 kcal
% Daily Value*
| Serving | 1people | |
| Calories | 389kcal | 19% |
| Carbohydrates | 12g | 4% |
| Protein | 8g | 16% |
| Fat | 36g | 55% |
| Saturated Fat | 32g | 160% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Sodium | 23mg | 1% |
| Potassium | 450mg | 10% |
| Fiber | 0.1g | 0% |
| Sugar | 6g | 12% |
| Vitamin A | 403IU | 8% |
| Vitamin C | 8mg | 9% |
| Calcium | 38mg | 4% |
| Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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