Pineapple Salsa
User Reviews
5
6 reviews
Excellent
Pineapple Salsa
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Top your favorite grilled protein with pineapple salsa for a fresh, summery sweet and spicy addition -- or enjoy with some tortilla chips!
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Ingredients
- 2 cups pineapple diced into bite-sized pieces
- 1/2 /2 cup red bell pepper diced
- 1/4 /4 cup red onion diced
- 2 Tablespoons jalapeño seeded and finely chopped (~ 1 medium pepper)
- 1 garlic minced, clove
- 1/4 /4 cup cilantro chopped
- 1 lime juiced
- salt to taste
Instructions
- Toss together diced pineapple, red bell pepper, red onion, jalapeno, garlic, and cilantro. Add the fresh lime juice and stir to combine. Add salt to taste.
- Store in an air-tight container in the fridge for 3-5 days.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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