Pistachio Hummus
User Reviews
5.0
                                            
                                            69 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Cook Time
5 mins
 - 
                        Total Time
10 mins
 - 
                        Servings
4 servings
 - 
                        Calories
598 kcal
 - 
                        Course
Appetizer
 - 
                        Cuisine
Middle Eastern
 
																									Pistachio Hummus
															
																
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													This 10-minute, 7-ingredient pistachio hummus is ultra creamy, nutty, and packed with fiber, protein, and healthy fats—an easy, delicious twist on classic hummus!
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                                Ingredients
- ¾ cup pistachios (roasted and salted)
 - 2 (15-ounce) cans garbanzo beans drained (reserve the liquid from 1 can)
 - 2 tablespoons olive oil
 - 1 tablespoon cumin
 - 2 tablespoons Tahini (or more to taste)
 - ½ lemon juiced
 - 3 garlic cloves
 - 1 heaping cup of ice
 - 1 tablespoon chopped parsley (for garnish)
 
Instructions
- In a food processor, combine the pistachios, reserved garbanzo bean liquid (but not the garbanzo beans), and olive oil. Blend on high for 1 minute until smooth.
 - Add the drained garbanzo beans, cumin, tahini, lemon juice, garlic cloves, and ice. Blend for 1–2 minutes, stopping occasionally to scrape down the sides, until the mixture is creamy. Adjust seasoning and tahini to taste.
 - Transfer the hummus to a serving dish and garnish with chopped parsley and a few crushed pistachios for added texture.
 
											Equipments used:
											
										
									                                Notes
- Using home-cooked chickpeas: Soak ½ cup of chickpeas in cold water overnight. Drain, rinse, and cook until mushy (1.5-2 hours).
 - To adjust thickness: Start with less ice, adding more (or water/aquafaba), a spoonful at a time to desired consistency.
 - Taste and adjust: Add more lemon, garlic, seasonings, or pistachios to taste.
 - Let it rest: The flavors deepen overnight, tasting even better on day two.
 
Nutrition Information
Show Details
																							
												Calories  
												598kcal
																									(30%)
																																			
												Carbohydrates  
												69g
																									(23%)
																																			
												Protein  
												25g
																									(50%)
																																			
												Fat  
												27g
																									(42%)
																																			
												Saturated Fat  
												3g
																									(15%)
																																			
												Polyunsaturated Fat  
												8g
																																			
												Monounsaturated Fat  
												14g
																																			
												Sodium  
												25mg
																									(1%)
																																			
												Potassium  
												950mg
																									(27%)
																																			
												Fiber  
												20g
																									(80%)
																																			
												Sugar  
												12g
																									(24%)
																																			
												Vitamin A  
												265IU
																									(5%)
																																			
												Vitamin C  
												14mg
																									(16%)
																																			
												Calcium  
												164mg
																									(16%)
																																			
												Iron  
												9mg
																									(50%)
																							
										
									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 598 kcal
% Daily Value*
| Calories | 598kcal | 30% | 
| Carbohydrates | 69g | 23% | 
| Protein | 25g | 50% | 
| Fat | 27g | 42% | 
| Saturated Fat | 3g | 15% | 
| Polyunsaturated Fat | 8g | 47% | 
| Monounsaturated Fat | 14g | 70% | 
| Sodium | 25mg | 1% | 
| Potassium | 950mg | 20% | 
| Fiber | 20g | 80% | 
| Sugar | 12g | 24% | 
| Vitamin A | 265IU | 5% | 
| Vitamin C | 14mg | 16% | 
| Calcium | 164mg | 16% | 
| Iron | 9mg | 50% | 
* Percent Daily Values are based on a 2,000 calorie diet.
                    Genuine Reviews
                    
                
                
                User Reviews
Overall Rating
5.0
                                                
                                                69 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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