Pistachio Pudding Cookies
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Pistachio Pudding Cookies
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Pillowy soft cookies bursting with vibrant pistachio flavor, studded with crunchy nuts and creamy white chocolate chips — every bite of these pistachio pudding cookies is pure indulgence!
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Ingredients
- 3/4 cup unsalted butter softened
- 3/4 cup sugar
- 1/4 cup brown sugar
- 1 egg
- 1 tsp vanilla
- 1 drop green food coloring optional
- 1/2 tsp salt
- 1 tsp baking soda
- 3.4 oz Pistachio Pudding Mix 1 typical box
- 1 2/3 cups flour
- 1 cup white chocolate chips
- 1/2 cup pistachio pieces chopped
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Instructions
- Preheat the oven to 350 degrees. Line your baking sheet(s) with parchment papera.
- In the bowl of a stand mixer with paddle attachment, cream together the sugar, brown sugar, and softened butter for 2-3 minutes.
- Mix in the egg, vanilla, and green food coloring (if using).
- Add in the salt, baking soda, pudding mix, and flour. Mix until smooth.
- Add in the white chocolate chips and chopped pistachio pieces. Mix until incorporated.
- Portion dough into Tablespoon sized balls and place on the prepared baking sheet about 2 inches apart.
- Bake in the preheated oven for 10-12 minutes or until the edges are just slightly browned.
- Allow to cool completely on wire rack.
Notes
- Nutrition information is an estimate only.
- TIPS
- Food coloring is optional, as the pudding mix will give the cookies a light green color on its own. If using food coloring, start with one drop.
- If dough feels warm, chill the cookie dough balls on baking sheet in the freezer for 10-20 minutes before baking so they will not spread out too much in the oven.
Nutrition Information
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Calories
188kcal
(9%)
Carbohydrates
24g
(8%)
Protein
2g
(4%)
Fat
10g
(15%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.2g
Cholesterol
24mg
(8%)
Sodium
163mg
(7%)
Potassium
65mg
(2%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Vitamin A
200IU
(4%)
Vitamin C
0.2mg
(0%)
Calcium
24mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Cookies
Amount Per Serving
Calories 188 kcal
% Daily Value*
| Calories | 188kcal | 9% |
| Carbohydrates | 24g | 8% |
| Protein | 2g | 4% |
| Fat | 10g | 15% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 24mg | 8% |
| Sodium | 163mg | 7% |
| Potassium | 65mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 200IU | 4% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 24mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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