Pistachio Rose Blondies with White Chocolate
User Reviews
4.5
33 reviews
Excellent
Pistachio Rose Blondies with White Chocolate
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Pistachio Rose Blondies with White Chocolate and Browned Butter. Wow your friends with this easy, exotic and irresistible dessert recipe.
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Ingredients
- 1/2 cup unsalted butter
- 1/2 cup avocado oil (you may substitute canola oil - I prefer avocado oil for health reasons)
- 1 1/4 cups brown sugar, packed
- 2 large eggs
- 1 1/4 cups all purpose flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt (heaping)
- 1/2 cup raw pistachios
- 1/2 cup white chocolate chips
- 2 tablespoons rosewater
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Instructions
- Preheat oven to 325 degrees F. In a small saucepan, whisk the butter over medium heat until it turns golden brown and has a nutty aroma. Careful, don't let the butter burn. Remove from heat as soon as it's golden and place the pan on a cool surface.
- Once the browned butter has cooled, transfer to a mixing bowl and combine with the oil, brown sugar and eggs. Whisk until well combined.
- In a medium mixing bowl, combine the flour, baking powder, baking soda and salt. Combine thoroughly with a whisk.
- In a small bowl, toss the pistachios and white chocolate chips with some of the flour mixture. This will help prevent them from sinking to the bottom of the batter during baking.
- Add the flour mixture to the butter mixture along with the rosewater and mix very thoroughly.
- Fold in the floured pistachios and white chocolate chips, along with the flour they were tossed in.
- Grease a 9x9 inch baking pan with nonstick cooking spray and pour in the batter.
- Bake for 25-30 minutes, or until the center of the blondies has set and a toothpick inserted in the middle comes out clean.
Notes
- You will also need: 9x9 inch square baking pan, small saucepan, mixing bowls, nonstick cooking spray
Nutrition Information
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Calories
366kcal
(18%)
Carbohydrates
38g
(13%)
Protein
3g
(6%)
Fat
22g
(34%)
Saturated Fat
7g
(35%)
Cholesterol
52mg
(17%)
Sodium
127mg
(5%)
Potassium
161mg
(5%)
Sugar
27g
(54%)
Vitamin A
305IU
(6%)
Vitamin C
0.2mg
(0%)
Calcium
62mg
(6%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 366 kcal
% Daily Value*
| Calories | 366kcal | 18% |
| Carbohydrates | 38g | 13% |
| Protein | 3g | 6% |
| Fat | 22g | 34% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 52mg | 17% |
| Sodium | 127mg | 5% |
| Potassium | 161mg | 3% |
| Sugar | 27g | 54% |
| Vitamin A | 305IU | 6% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 62mg | 6% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
33 reviews
Excellent
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