Pistachio Salad

User Reviews

5

339 reviews
Excellent
  • Prep Time

    5 mins

  • Chill Time

    30 mins

  • Total Time

    35 mins

  • Servings

    12

  • Calories

    43 kcal

  • Course

    Salad

  • Cuisine

    American

Pistachio Salad

Pistachio Salad combines crushed pineapple, instant pistachio pudding mix, whipped topping, and miniature marshmallows for a sweet, fluffy dessert salad. The pudding mix adds pistachio flavor without needing to be set, while whipped topping provides lightness. Chilling the mixture allows flavors to meld and the marshmallows to soften slightly.

Description

This Pistachio Salad brings together crushed drained pineapple and dry pistachio instant pudding mix, folded with thawed frozen whipped topping and miniature marshmallows. The ingredients create a creamy, sweet salad with fruity pineapple tartness, nutty pudding flavor, and chewy marshmallows for texture variation.

By using the dry pudding mix rather than prepared pudding, the salad remains light and airy rather than thick or gelatinous. Whipped topping lends softness and volume. The marshmallows contribute a nostalgic, chewy contrast within the creamy base.

The salad is chilled before serving to develop a cohesive texture and melding of flavors. It can be garnished with additional fruits like cherries or mandarin oranges or nuts such as pecans. Because it contains whipped topping and marshmallows, it should be consumed within a few days and kept refrigerated.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 (20 ounce) can pineapple drained, crushed
  • 1 (3 ounce) package instant pistachio pudding mix
  • 8 ounces frozen whipped topping thawed
  • ½ (10.5 ounce) package miniature marshmallows

Instructions

  1. Combine drained pineapple and dry pistachio pudding mix in a large bowl. Fold in thawed whipped topping and marshmallows. Mix until well combined. Chill before serving.

Notes

  • Make the salad a day ahead and keep it covered and refrigerated for best texture and flavor integration.
  • Store leftovers tightly wrapped in the refrigerator for up to 3 to 4 days; do not freeze.
  • Thoroughly drain and pat pineapple dry to prevent a watery salad.
  • Fold in the whipped topping gently to preserve the salad's light texture.
  • Optional garnishes include maraschino cherries, mandarin oranges, fruit cocktail, coconut flakes, or chopped nuts for added variety.

Nutrition Information

Show Details
Serving 12g Calories 43kcal (2%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 2g (3%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 0.2g (1%) Cholesterol 0.4mg (0%) Sodium 15mg (1%) Potassium 19mg (0%) Fiber 0.001g (0%) Sugar 5g (10%) Vitamin A 14IU (0%) Vitamin C 0.01mg (0%) Calcium 13mg (1%) Iron 0.02mg (0%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 43 kcal

% Daily Value*

Serving 12g
Calories 43kcal 2%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 2g 3%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.2g 1%
Cholesterol 0.4mg 0%
Sodium 15mg 1%
Potassium 19mg 0%
Fiber 0.001g 0%
Sugar 5g 10%
Vitamin A 14IU 0%
Vitamin C 0.01mg 0%
Calcium 13mg 1%
Iron 0.02mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

339 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

BBQ Beef Sloppy Joes

American
5.0 (30 reviews)