Pizza Flavoured Piggy Buns

Yeast Dough

• 400 gms – 13.5 oz all purpose flour you may need a little more
• 1 package instant dry yeast 7 gms – 1/4 oz.
• 1 egg
• 200 ml – 7 oz. plain yogurt
• 100 ml – 3.5 oz warm milk
• 1 pinch of salt

Flaky dough

• 150 gms – 5.5 oz flour
• 100 gms – 3.5 oz butter
• 1 pinch of salt

Filling

• cheese I used Swiss
• tomato sauce
• oregano
• salt

Egg Wash

• egg white
• Egg yolk and some milk to brush