Pizza Seasoning Recipe

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    12

  • Calories

    9 kcal

  • Course

    Condiments

  • Cuisine

    Italian

Pizza Seasoning Recipe

Elevate the flavor of your pizzas, calzones, strombolis, breads, bread sticks, pasta sauces, soups and more with this versatile blend!

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Ingredients

Servings
  • 4 tablespoons dried oregano
  • 2 tablespoons dried basil
  • 1 tablespoon dried minced garlic (minced is recommended but can substitute 2 teaspoons granulated or powder)
  • 1 tablespoon Dried onion flakes
  • 2 teaspoons red pepper flakes
  • 1 teaspoon dried thyme
  • 3/4 teaspoon cracked fennel seeds (place whole seeds in a ziplock bag and pound them with something blunt)
  • 1/2 teaspoon dried rosemary
  • 1/2 teaspoon coarsely ground black pepper
  • 1/4 teaspoon dried sage
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Instructions

  1. Measure the herbs and spices into a small bowl and stir to evenly combine. Alternatively, place them directly in a glass jar and give it a shake.Store your blend in an airtight jar in a dark, cool place where it will keep for up to 6 months. Give it a shake before using it to redistribute the herbs and spices.Makes about 3/4 cup seasoning.
Equipments used:

Nutrition Information

Show Details
Calories 9kcal (0%) Carbohydrates 2g (1%) Protein 0.4g (1%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.03g Sodium 7mg (0%) Potassium 54mg (2%) Fiber 1g (4%) Sugar 0.3g (1%) Vitamin A 136IU (3%) Vitamin C 0.4mg (0%) Calcium 46mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 9 kcal

% Daily Value*

Calories 9kcal 0%
Carbohydrates 2g 1%
Protein 0.4g 1%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.03g 0%
Sodium 7mg 0%
Potassium 54mg 1%
Fiber 1g 4%
Sugar 0.3g 1%
Vitamin A 136IU 3%
Vitamin C 0.4mg 0%
Calcium 46mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

27 reviews
Excellent

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