Pizza Sticks

User Reviews

4

3 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    20 mins

  • Total Time

    35 mins

  • Course

    Snacks

  • Cuisine

    Italian

Pizza Sticks

Miles Hunt
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Learn how to make delicious and crunchy Pizza Sticks!
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Ingredients

  • 180 gms flour 6.5 oz
  • 100 gms Parmigiano Reggiano cheese finely grated, 3.5 oz
  • 80 gms butter softened and chopped, about 2.8 oz
  • ketchup or tomato concentrate, enough to make a pliable dough
  • ¾ to 1 tsp salt
  • 1 tbsp oregano

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