Pizza Stuffed Chicken Roll-Ups

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    4

  • Calories

    314 kcal

  • Course

    Main Course

  • Cuisine

    American

Pizza Stuffed Chicken Roll-Ups

These easy chicken roll-ups are a dinner favorite! Kids and adults love them. Feel free to stuff the chicken with your favorite pizza toppings.

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Ingredients

Servings
  • Olive oil spray or cooking spray
  • 2 8-ounce boneless, skinless chicken breasts
  • 1/4 teaspoon kosher salt
  • freshly ground black pepper
  • 1/2 cup shredded part-skim mozzarella
  • 12 slices turkey pepperoni
  • 12 slices white button mushrooms
  • 1/4 cup seasoned whole wheat or regular bread crumbs
  • 2 tablespoons freshly grated Parmesan cheese
  • 1/2 tablespoon olive oil
  • 1 tablespoon fresh lemon juice
  • 1/3 cup marinara sauce, homemade or store-bought
  • 8 thin slices red onion
  • 2 tablespoons finely chopped green bell pepper
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Instructions

  1. Preheat the oven to 450 degrees F. Line a large baking sheet with foil or parchment paper and spray with oil. Set aside.
  2. Halve each chicken breast horizontally to create 2 cutlets. Cover with a piece of wax paper and lightly pound to a 1/4-inch thickness. Season with salt and black pepper.
  3. Lay the chicken cutlets on a work surface and top each piece, in the center, with 1 tablespoon mozzarella cheese, 3 slices pepperoni, and 3 slices mushroom. Loosely roll each one up and set them seam side down.
  4. In a small bowl, combine the bread crumbs and Parmesan cheese. In a second small bowl, combine the olive oil, lemon juice, and pepper to taste. Dip a chicken roll-up into the oil mixture, then in the bread crumb mixture. Place it seam side down on the prepared baking sheet. Repeat with the remaining chicken. Lightly spray the roll-ups with oil.
  5. Bake until the chicken is nearly done, about 20 minutes. Remove the baking sheet from the oven. Top each roll-up evenly with marinara sauce, mozzarella cheese, onion, and bell pepper. Bake until the cheese is melted and the sauce is hot, about 4-5 more minutes. Serve immediately.
  6. Note-feel free to stuff the chicken with your favorite pizza toppings!

Nutrition Information

Show Details
Calories 314kcal (16%) Carbohydrates 35g (12%) Protein 28g (56%) Fat 9g (14%) Saturated Fat 3g (15%) Cholesterol 52mg (17%) Sodium 615mg (26%) Potassium 1316mg (38%) Fiber 7g (28%) Sugar 15g (30%) Vitamin A 230IU (5%) Vitamin C 28mg (31%) Calcium 206mg (21%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 314 kcal

% Daily Value*

Calories 314kcal 16%
Carbohydrates 35g 12%
Protein 28g 56%
Fat 9g 14%
Saturated Fat 3g 15%
Cholesterol 52mg 17%
Sodium 615mg 26%
Potassium 1316mg 28%
Fiber 7g 28%
Sugar 15g 30%
Vitamin A 230IU 5%
Vitamin C 28mg 31%
Calcium 206mg 21%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

15 reviews
Excellent

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