Poached Egg on Toast with Chipotle Mayonnaise
User Reviews
5
2 reviews
Excellent
Poached Egg on Toast with Chipotle Mayonnaise
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If you love Eggs Benedict, you will love these poached eggs on toast even more. Chipotle mayonnaise, bacon and avocado make this breakfast or brunch recipe irresistible!
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Ingredients
Chipotle mayonnaise
- ¼ cup mayonnaise light
- ½ chipotle pepper (from can with adobo sauce)
- ½ teaspoon adobo sauce (from chipotle pepper can)
- 1 teaspoon lime juice fresh
The rest
- 4 lices bread such as sourdough or Italian, crusty
- ½ avocado cut into 8 slices, Hass variety
- 2 Bacon cooked slices
- 4 egg large
- 2 tablespoons cilantro finely chopped
Instructions
Chipotle mayonnaise
- In a medium bowl, stir to combine mayonnaise, chipotle pepper, adobo sauce and lime juice.
The rest
- Toast bread until golden brown. Spread 1 tablespoon chipotle mayonnaise on each piece of toast. Top each with 2 slices avocado and ½ piece bacon.
- Poach eggs according to my tutorial, How to: Poach an Egg. Poach the eggs in two batches (four per pan). If you would like them to be ready at the same time, I recommend using two pans, with a 1 teaspoon of vinegar for each.
- Place one poached egg on top of each piece of toast. Garnish with cilantro, if desired. Serve immediately.
Notes
- Chipotle peppers are sold in a can in an adobo sauce. They can be found in the Mexican aisle of most well-stocked supermarkets.
- Please note that I am not a medical or nutritional professional. I provide nutritional information for my recipes as a courtesy to my readers. It is calculated using the built-in recipe card calculator. While I attempt to provide information that is as accurate as possible, you should calculate the nutritional information independently before relying on it.
Nutrition Information
Show Details
Serving
1piece
Calories
334kcal
(17%)
Carbohydrates
38g
(13%)
Protein
14g
(28%)
Fat
14g
(22%)
Saturated Fat
3g
(15%)
Cholesterol
170mg
(57%)
Sodium
741mg
(31%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 334 kcal
% Daily Value*
| Serving | 1piece | |
| Calories | 334kcal | 17% |
| Carbohydrates | 38g | 13% |
| Protein | 14g | 28% |
| Fat | 14g | 22% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 170mg | 57% |
| Sodium | 741mg | 31% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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