Pomegranate Ginger Salad Dressing

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    18 mins

  • Servings

    20

  • Calories

    65 kcal

  • Course

    Salad

  • Cuisine

    American

Pomegranate Ginger Salad Dressing

Looking for a way to add easy pizazz to everyday meals? This Pomegranate Ginger Salad Dressing is delicious on salads, as a drizzling sauce for chicken, pork, shrimp... and so much more!

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Ingredients

Servings
  • ¼ cup white balsamic vinegar
  • ¼ cup olive oil
  • ¼ cup neutral-flavored oil (ie canola, grapeseed, avocado, sunflower, safflower, vegetable)
  • 1 tablespoon honey
  • 2 teaspoons finely grated fresh ginger
  • 1 medium clove garlic finely minced
  • ½ teaspoon kosher salt
  • teaspoon fresh ground black pepper
  • 1 cup pure pomegranate juice
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Instructions

  1. Combine all of the ingredients except for the pomegranate juice in a glass jar with a tight-fitting lid.
  2. Place pomegranate juice in a small saucepan and bring to a boil over medium-high heat. Continue to boil for 6-8 minutes or until the juice is reduced to ⅓ cup. Remove from the heat and pour into the jar with the other ingredients. Shake well for 30 seconds then serve and enjoy. Shake well each time before serving.

Notes

  • See Café Tips above in the post for more detailed instructions and tips to ensure success.

Nutrition Information

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Serving 201 tablespoon servings Calories 65kcal (3%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Sodium 60mg (3%) Potassium 33mg (1%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 1IU (0%) Vitamin C 1mg (1%) Calcium 3mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 65 kcal

% Daily Value*

Serving 201 tablespoon servings
Calories 65kcal 3%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Sodium 60mg 3%
Potassium 33mg 1%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 1IU 0%
Vitamin C 1mg 1%
Calcium 3mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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