Poppy Seed Dressing
User Reviews
4.7
Poppy Seed Dressing
Description
Poppy Seed Dressing is prepared by blending white vinegar, brown sugar, kosher salt, dry mustard, and grated white onion into a smooth base before slowly emulsifying with olive oil. The mustard contributes a gentle warmth, while the grated onion adds fresh bite and depth. Stirring in poppy seeds at the end introduces delicate crunch and a visual contrast.
The result is a pourable dressing with a well-rounded sweet and tangy taste suited to crisp greens or slaw salads. The combination of ingredients achieves a harmonious balance where no single flavor dominates, allowing it to complement a wide variety of salad ingredients.
Ingredients
- 1/3 cup white vinegar
- 1/3 cup brown sugar
- 1 teaspoon kosher salt
- 1 teaspoon dry ground mustard
- 2 teaspoons white onion , grated
- 1 cup olive oil
- 1 tablespoon poppy seeds
Instructions
- In a blend or food processor, combine white vinegar, brown sugar, Kosher salt, dry mustard and white onion. Blend well.
- Add olive oil and blend until emulsified.
- Stir in poppy seeds by hand and serve.
- If you've tried this recipe, come back and let us know how it was in the ratings or comments.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 89 kcal
% Daily Value*
| Calories | 89kcal | 4% |
| Carbohydrates | 12g | 4% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Sodium | 392mg | 16% |
| Potassium | 27mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Calcium | 32mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.7
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