Poppyseed Spinach Fruit Salad Recipe

User Reviews

5

18 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    6

  • Calories

    233 kcal

  • Course

    Salad

  • Cuisine

    American

Poppyseed Spinach Fruit Salad Recipe

This Poppyseed Spinach Fruit Salad mixes fresh spinach leaves with a variety of colorful fruits including strawberries, red and green grapes, blueberries, blackberries, and orange slices. Topped with sliced blanched almonds and optional hemp hearts for texture, the salad is dressed with a citrus poppyseed dressing made from olive oil, fresh orange, lime, and lemon juices, honey, sea salt, and poppy seeds. The dressing's bright acidity complements the sweet and tart fruit for a balanced, refreshing salad.

Description

The Poppyseed Spinach Fruit Salad combines tender baby spinach with an assortment of fresh fruits such as sliced strawberries, mixed grapes, blueberries, blackberries, and peeled orange slices. The inclusion of sliced almonds adds mild crunch, while hemp hearts provide additional texture and nutrition if desired.

The citrus-based dressing blends extra-virgin olive oil with freshly squeezed orange, lime, and lemon juices, sweetened gently with honey, and seasoned with Celtic sea salt and poppy seeds. Whisking these ingredients together creates a tangy, slightly sweet dressing that enhances the natural flavors of the fruit and greens.

The salad is tossed lightly in the dressing just before serving, preserving the freshness and crispness of the ingredients. This dish works well as a light, refreshing side or a healthy addition to a variety of meals.

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Ingredients

Servings
  • 2 cups spinach
  • ½ cup strawberries sliced
  • ¼ cup red grape
  • ¼ cup green grapes
  • ¼ cup blueberries
  • ¼ cup blackberry
  • ½ orange peeled and sliced
  • ¼ cup almonds sliced blanched
  • 2 tbsp hemp hearts optional

For the citrus poppyseed dressing:

  • c. extra-virgin olive oil
  • ¼ c. orange juice freshly squeezed
  • 1 tbsp lime fresh squeezed juice
  • 1 tbsp lemon juice fresh squeezed
  • 3 T. honey
  • ¼ tsp. sea salt Celtic variety
  • 1 ½ tsp. poppy seeds

Instructions

  1. In a large bowl, mix salad.
  2. In a medium sized bowl, add all dressing ingredients and whisk well to combine.
  3. Toss salad in dressing just as you are ready to serve.
  4. Enjoy!

Nutrition Information

Show Details
Serving 1g Calories 233kcal (12%) Carbohydrates 19g (6%) Protein 5g (10%) Fat 17g (26%) Saturated Fat 2g (10%) Polyunsaturated Fat 14g (82%) Sodium 169mg (7%) Fiber 3g (12%) Sugar 14g (28%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 233 kcal

% Daily Value*

Serving 1g
Calories 233kcal 12%
Carbohydrates 19g 6%
Protein 5g 10%
Fat 17g 26%
Saturated Fat 2g 10%
Polyunsaturated Fat 14g 82%
Sodium 169mg 7%
Fiber 3g 12%
Sugar 14g 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

18 reviews
Excellent

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