Porcupine Meatballs
User Reviews
5
9 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
1 hr
-
Total Time
1 hr 10 mins
-
Servings
6
-
Calories
261 kcal
-
Course
Main Course
-
Cuisine
American
Porcupine Meatballs
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Porcupine meatballs with tomato sauce are a classic that everyone loves.
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Ingredients
- 28 ounces tomato canned
- 6 cups water
- 1 pound ground beef
- 1 small onion chopped
- 1/2 cup instant rice
- 1/2 cup rolled oats or cracker crumbs
- 1/2 teaspoon garlic salt
- salt to taste
- black pepper to taste
Instructions
- Combine the tomatoes and 6 cups water in a large pot and bring to a boil.
- In a bowl, mix the beef with the remaining ingredients and roll into small balls.
- Drop the meatballs into the tomato sauce.
- Reduce the heat and simmer for 1 hour.
Nutrition Information
Show Details
Calories
261kcal
(13%)
Carbohydrates
14g
(5%)
Protein
15g
(30%)
Fat
15g
(23%)
Saturated Fat
5g
(25%)
Cholesterol
53mg
(18%)
Sodium
253mg
(11%)
Potassium
548mg
(12%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
1100IU
(22%)
Vitamin C
19mg
(21%)
Calcium
31mg
(3%)
Iron
2.4mg
(13%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 261 kcal
% Daily Value*
| Calories | 261kcal | 13% |
| Carbohydrates | 14g | 5% |
| Protein | 15g | 30% |
| Fat | 15g | 23% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 53mg | 18% |
| Sodium | 253mg | 11% |
| Potassium | 548mg | 12% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 1100IU | 22% |
| Vitamin C | 19mg | 21% |
| Calcium | 31mg | 3% |
| Iron | 2.4mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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