Pork Belly Green Pepper Pinchos with Lemon Zest
User Reviews
5.0
3 reviews
Excellent
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
20 mins
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Servings
16 pinchos
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Calories
134 kcal
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Course
Main Course
Pork Belly Green Pepper Pinchos with Lemon Zest
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Pinchos, or pintxos, are a Spanish snack related to tapas, but usually served on bread and skewered with toothpicks to keep the toppings on the bread.
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Ingredients
- 8 oz. pork belly
- 2 long hot green peppers
- 1 small baguette (sliced)
- olive oil
- 1 teaspoon garlic powder
- ¼ teaspoon chili powder
- ¼ teaspoon black pepper
- 1/2 teaspoon sea salt (plus more for garnish)
- 1 teaspoon lemon zest (plus more for garnish)
- parsley (chopped, for garnish)
Instructions
- Slice the pork belly ¼ inch thick slices. Remove the seeds from the peppers, and cut into 1-inch pieces. Slice the baguette and lay the slices on a baking sheet. Drizzle with olive oil and toast them lightly in the oven. In a bowl, combine the garlic powder, chili powder, black pepper, salt, and lemon zest. Rub the spices into the pork belly.
- Heat a tablespoon of olive oil in a cast iron pan over medium high heat, and sear the pork belly and peppers on both sides. The pork should be nicely browned but not too crispy. The peppers should be wilted and browned. Assemble the pinchos by placing the pork belly on each piece of toasted bread with a seared pepper on top. Sprinkle with a little more sea salt, lemon zest, and chopped parsley.
Nutrition Information
Show Details
Calories
134kcal
(7%)
Carbohydrates
8g
(3%)
Protein
3g
(6%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Cholesterol
10mg
(3%)
Sodium
193mg
(8%)
Potassium
48mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
50IU
(1%)
Vitamin C
1.5mg
(2%)
Calcium
14mg
(1%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 16pinchos
Amount Per Serving
Calories 134 kcal
% Daily Value*
| Calories | 134kcal | 7% |
| Carbohydrates | 8g | 3% |
| Protein | 3g | 6% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 10mg | 3% |
| Sodium | 193mg | 8% |
| Potassium | 48mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 50IU | 1% |
| Vitamin C | 1.5mg | 2% |
| Calcium | 14mg | 1% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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