Pork Chops with Apples and Onions Recipe
User Reviews
5
4 reviews
Excellent
-
Prep Time
3 mins
-
Cook Time
12 mins
-
Total Time
15 mins
-
Servings
6
-
Calories
193 kcal
-
Course
Main Course
-
Cuisine
American
Pork Chops with Apples and Onions Recipe
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Pork Chops with Apples and Onions makes an easy, elegant, and quick weeknight meal perfect for serving your family or guests. Get this family favorite pork chops with apples and onions recipe.
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Ingredients
- 6 pork chop thick slice, bone-in
- olive oil
- kosher salt
- black pepper ground
- 3 apple sliced
- 1 sweet onion sliced
Instructions
- Place skillet over medium-high heat. Drizzle with olive oil to coat well. Sear pork chops on both sides until nice and brown. Reduce heat to medium and add salt and pepper, apples, and onion slices. Cook until pork chops are cooked throughout and juices run clear when pierced with a fork.
- Remove from skillet and serve warm.
Nutrition Information
Show Details
Calories
193kcal
(10%)
Carbohydrates
14g
(5%)
Protein
20g
(40%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
1g
(50%)
Cholesterol
60mg
(20%)
Sodium
45mg
(2%)
Potassium
457mg
(10%)
Fiber
2g
(8%)
Sugar
10g
(20%)
Vitamin A
53IU
(1%)
Vitamin C
6mg
(7%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 193 kcal
% Daily Value*
| Calories | 193kcal | 10% |
| Carbohydrates | 14g | 5% |
| Protein | 20g | 40% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 60mg | 20% |
| Sodium | 45mg | 2% |
| Potassium | 457mg | 10% |
| Fiber | 2g | 8% |
| Sugar | 10g | 20% |
| Vitamin A | 53IU | 1% |
| Vitamin C | 6mg | 7% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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