Pork Street Tacos Recipe with Crispy Fried Habaneros

User Reviews

5

10 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    10 tacos

  • Calories

    190 kcal

  • Course

    Main Course

  • Cuisine

    American, Mexican

Pork Street Tacos Recipe with Crispy Fried Habaneros

The best street tacos with the juiciest smoked pulled pork served on warmed corn tortillas, topped with onion, cilantro, and crispy fried habanero peppers. Here is the recipe.

I Made This!

1 person made this

Save this

4 people saved this

Ingredients

Servings
  • 1.25 pounds pulled pork prepared
  • 1 tablespoon olive oil
  • 1 tablespoon ancho powder
  • 1 teaspoon garlic powder
  • ½ teaspoon cumin
  • salt to taste
  • 10 corn tortillas or use 20 if you’d like to serve doubled tortillas
  • 1 white onion diced, medium
  • ¼ cup cilantro chopped, fresh
  • habanero pepper Don Chilio®; fried
  • hot sauce of choice; sliced limes; for serving
  • lime of choice; sliced limes; for serving

Instructions

  1. Heat a pan to medium heat and add the olive oil.
  2. Add the shredded pork, along with your ancho powder, garlic powder, cumin and a bit of salt. You can also use your favorite taco seasoning blend. Give it a nice stir to incorporate the seasonings.
  3. Let the pork fry lightly a few minutes, until it becomes slightly crispy on the bottom. Remove it from the heat.
  4. Warm some corn tortillas either in a hot pan with a touch of oil, or directly over flames for a nice char.
  5. Serve the seasoned pulled pork over the tortillas, then top them with diced onion, cilantro, and Don Chilio® crispy fried habanero peppers, or use the fried serranos or fried jalapenos, whichever you prefer!
  6. Serve them along with your favorite hot sauce.

Notes

  • Makes 10 tacos.
  • Heat Factor: Medium-Hot. You'll get some good kick from Don Chilio's habaneros! Use their serranos or jalapenos for a milder, yet still delicious, flavor.

Nutrition Information

Show Details
Calories 190kcal (10%) Carbohydrates 16g (5%) Protein 17g (34%) Fat 7g (11%) Saturated Fat 1g (5%) Cholesterol 43mg (14%) Sodium 181mg (8%) Potassium 342mg (7%) Fiber 2g (8%) Vitamin A 265IU (5%) Vitamin C 1.4mg (2%) Calcium 32mg (3%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 10tacos

Amount Per Serving

Calories 190 kcal

% Daily Value*

Calories 190kcal 10%
Carbohydrates 16g 5%
Protein 17g 34%
Fat 7g 11%
Saturated Fat 1g 5%
Cholesterol 43mg 14%
Sodium 181mg 8%
Potassium 342mg 7%
Fiber 2g 8%
Vitamin A 265IU 5%
Vitamin C 1.4mg 2%
Calcium 32mg 3%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

10 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)