Portobello Mushrooms with Wine and Thyme
User Reviews
4.7
63 reviews
Excellent
Portobello Mushrooms with Wine and Thyme
Report
A simple portobello side dish, prepared with white wine and flavored with thyme.
Share:
Ingredients
- 2 Tablespoon butter salted or unsalted
- 1 onion sliced
- 9 Ounces Portobello mushrooms sliced
- ¼ Teaspoon Black Pepper Ground
- ½ Teaspoon salt to taste
- 2 garlic cloves pressed or finely chopped
- ⅓ Cup white wine your favorite
- A Few Sprigs thyme fresh *see Notes
Add to Shopping List
Instructions
- Heat up a skillet with the butter. Wait for it to melt.
- Add in your sliced onions. Sauté the onions translucent.
- Stir in all the sliced portobello mushrooms. Cook them so that they reduce and sauté gently.
- Season with ground pepper, salt and chopped or pressed garlic.
- Once the mushrooms have reduced in size, pour in the white wine and keep on high to medium heat. Stir, cook for 1–2 minutes.
- Add the Thyme and reduce further on slow heat until all the liquid is gone.
- Serve hot as a side dish with beef steak, roasted chicken, turkey, pork chops, poached salmon or vegetarian meatless meals. See the suggestions in the post.
Notes
- You can use dried thyme too or omit it altogether; however, fresh thyme really adds value and flavor to the portobello mushrooms.
Nutrition Information
Show Details
Serving
163g
Calories
126kcal
(6%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
20mg
(7%)
Sodium
464mg
(19%)
Potassium
375mg
(11%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
235IU
(5%)
Vitamin C
3.5mg
(4%)
Calcium
13mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 126 kcal
% Daily Value*
| Serving | 163g | |
| Calories | 126kcal | 6% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 20mg | 7% |
| Sodium | 464mg | 19% |
| Potassium | 375mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 235IU | 5% |
| Vitamin C | 3.5mg | 4% |
| Calcium | 13mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
63 reviews
Excellent
Other Recipes
You'll Also Love
