Potsticker Noodle Bowls
User Reviews
5.0
24 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
40 mins
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Servings
8
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Calories
270 kcal
-
Course
Main Course, Dinner
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Cuisine
American
Potsticker Noodle Bowls
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Bring all the flavor of potstickers to this easy to make Potsticker Noodle Bowls dinner recipe!
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Ingredients
NOODLES
- 8 ounces rice linguine noodles
PORK
- 1 tablespoon canola oil
- 1 pound ground pork
- 2 tablespoons soy sauce
- 1 teaspoon salt
- ½ teaspoon pepper
- 2 large eggs
- 1 bag (14 ounces) coleslaw mix
- 1 bunch green onions, diced
SOY MIXTURE
- ½ cup soy sauce
- ¼ cup chicken broth
- 2 teaspoons rice vinegar
- ½ teaspoon ginger, freshly grated
- 1 teaspoon garlic, minced
- ½ teaspoon red pepper flakes
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Instructions
NOODLES
- Soak rice noodles in hot tap water for 25 minutes (check package directions for variations).
PORK
- In a large skillet or wok, heat oil over medium heat until sizzling. Add pork and cook until browned and no pink remains.
- Add soy sauce, salt, and pepper and stir to combine.
- Add coleslaw and green onions and stir to combine. Cook until the cabbage is slightly wilted (about 5 minutes).
- Make a well in the center and crack the eggs into the empty space. Whisk together and cook until soft set (like scrambled eggs). Mix together with the rest of the pan ingredients.
SOY MIXTURE
- In a small bowl, combine soy sauce, chicken broth, rice vinegar, ginger, garlic, and red pepper flakes. Pour over pork mixture.
- Add noodles and toss to combine. Cook on low for 5 minutes.
- Top with green onions and serve.
Nutrition Information
Show Details
Calories
270kcal
(14%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 270 kcal
% Daily Value*
| Calories | 270kcal | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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