Potsticker Sauce Recipe

User Reviews

5

44 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1 Small Jar

  • Calories

    164 kcal

  • Course

    Appetizer, Others

  • Cuisine

    Vegan

Potsticker Sauce Recipe

The Potsticker Sauce combines soy sauce, maple syrup, rice wine vinegar, chili paste, sesame chili oil, sesame seeds, and chopped green onions to create a flavorful dip with sweet, salty, tangy, and spicy notes. This easy sauce complements potstickers by adding heat and depth, highlighting the savory filling with balanced acidity and mild sweetness.

Description

This sauce is made by simply stirring together all ingredients: soy liquid seasoning or soy sauce, maple syrup for sweetness, rice wine vinegar for acidity, a heaping tablespoon of chili paste for heat, sesame chili oil for aromatic warmth, sesame seeds for texture and nuttiness, and freshly chopped green onions for freshness. The simplicity allows each component to contribute distinct flavor elements while blending into a harmonious dipping sauce suitable for potstickers or similar dumplings.

The preparation requires no cooking, making it quick to assemble. Storage recommendations advise keeping it refrigerated in a tightly sealed container for up to one week to maintain flavor and freshness.

Substitutions suggested include using lime juice, sherry vinegar, or champagne vinegar in place of rice wine vinegar and substituting soy sauce or tamari for soy liquid seasoning if unavailable, offering flexibility based on pantry contents.

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Ingredients

Servings
  • 1/4 cup soy sauce liquid seasoning
  • 3 tbsp. maple syrup
  • 2 tbsp. rice wine vinegar
  • 1 chili paste heaped tablespoon
  • 1 tsp. sesame chili oil
  • 1 tsp. sesame seeds
  • green onion chopped, handful, or chive

Instructions

  1. Simply add your ingredients into a bowl and stir till combined!

Notes

  • Store the sauce in a sealed container in the fridge for up to one week to maintain flavor.
  • If you don't have rice wine vinegar, lime juice, sherry vinegar, or champagne vinegar are good substitutes.
  • Soy sauce or tamari can replace soy liquid seasoning if needed.

Nutrition Information

Show Details
Serving 1Large Jar Calories 164kcal (8%) Carbohydrates 41.6g (14%) Protein 0.4g (1%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.2g (1%) Sodium 28377.9mg (1182%) Fiber 0.9g (4%) Sugar 36.5g (73%)

Nutrition Facts

Serving: 1Small Jar

Amount Per Serving

Calories 164 kcal

% Daily Value*

Serving 1Large Jar
Calories 164kcal 8%
Carbohydrates 41.6g 14%
Protein 0.4g 1%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.2g 1%
Sodium 28377.9mg 1182%
Fiber 0.9g 4%
Sugar 36.5g 73%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

44 reviews
Excellent

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