PSL Recipe
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10 reviews
Excellent
PSL Recipe
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Pumpkin Spice Latte Recipe - delicious warm creamy Pumpkin Spice Latte made from scratch at home just like Starbucks!
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Ingredients
- 4 ounces milk steamed
- 1 ounces espresso
- ½ ounces Torani syrup pumpkin pie flavored
- pumpkin pie spice for topping
Instructions
- Add pumpkin pie syrup and espresso to a 5 1/2-ounce mug.
- Steam and froth the milk then pour into a mug, using the back of a spoon to hold back the frothed milk, then spoon milk froth onto the top of the drink.
- Top with whipped cream and spice.
Equipments used:
Notes
- Espresso options:
- Syrup options:
- Having an espresso machine will make this recipe the easiest.
- If you have a Nespresso machine, that will work too.
- The next best option is to use a bold roast in a french press. If you use brewed coffee this is actually a café au lait.
- Lastly, if you’re really in a pinch, you can use instant espresso.
- If you are unable to find the pumpkin pie flavored Torani syrup I used, 1 ounce of simple syrup mixed with ¼ teaspoon of pumpkin pie spice extract can be used.
- If you want to increase the pumpkin flavor without increasing sweetness, you can add ¼ teaspoon of pumpkin pie flavor extract to 1 one of the Torani Pumpkin Pie Syrup.
Nutrition Information
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Serving
1g
Calories
159kcal
(8%)
Carbohydrates
27g
(9%)
Protein
5g
(10%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
(12%)
Cholesterol
13mg
(4%)
Sodium
108mg
(5%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Nutrition Facts
Serving: 1drink
Amount Per Serving
Calories 159 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 159kcal | 8% |
| Carbohydrates | 27g | 9% |
| Protein | 5g | 10% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Cholesterol | 13mg | 4% |
| Sodium | 108mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
10 reviews
Excellent
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