Puff Pastry Wrapped Hot Dogs with Hot Honey Mustard
User Reviews
4.8
18 reviews
Excellent
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Prep Time
15 mins
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Cook Time
25 mins
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Total Time
40 mins
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Servings
6 hot dogs
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Course
Main Course
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Cuisine
American
Puff Pastry Wrapped Hot Dogs with Hot Honey Mustard
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Puff pastry hot dogs are such a fun treat! Hot dogs wrapped in a flakey, buttery warm pastry and dipped in a spicy honey mustard sauce. So super delicious and fun!
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Ingredients
- 1 puff pastry thawed, sheet
- 6 hotdog
- 1 egg beaten together for egg wash, large, plus 1 teaspoon water
- sesame seeds for sprinkling
- Condiments ketchup, relish, etc, for serving
hot honey mustard
- ½ cup hot honey
- ½ cup Dijon mustard
- 2 mayonnaise
- 1 tablespoon chives chopped fresh
Instructions
- Preheat the oven to 425 degrees F.
- Slice the sheet of puff pastry into 6 squares: once down the center lengthwise, then two slices widthwise.
- Place a hot dog in the center of one of the puff pastry squares. Roll it up so it covers the hot dog. Repeat with remaining hot dogs and puff pastry. Place all the hot dogs on a baking sheet covered with parchment paper.
- Slice a few cuts in the top of the puff pastry with a sharp knife to let the steam escape.
- Brush the puff pastry all over with the egg wash. Sprinkle with sesame seeds. Bake for 20 to 25 minutes, or until the puff pastry is golden and puffed. Serve immediately with the hot honey mustard.
hot honey mustard
- Whisk ingredients together until smooth. Sprinkle with the chives and serve!
Genuine Reviews
User Reviews
Overall Rating
4.8
18 reviews
Excellent
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