Pull Apart Cheese Bread with Maple Whiskey Smash
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Pull Apart Cheese Bread with Maple Whiskey Smash
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This post has 2 recipes in 1. First we have the delicious cheese bread, and it's paired with a non-alcoholic whiskey smash.
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Ingredients
For the pull apart cheese bread
- 1 French bread or other crusty rustic bread, loaf
- 3/4 tick butter softened, salted
- 1 1/2 cups mozzarella cheese shredded
- 1 1/2 cups White Cheddar Cheese shredded
- 1 tsp garlic powder
- 1 tsp onion powder
- ground black pepper big pinch
- 1/3 cup mayonnaise
- rosemary fresh, coarse, for garnish
- oregano
- salt
- chili flakes
For the maple whiskey smash
- 1 lice orange
- 1 tbsp maple syrup
- 1 tbsp lemon juice
- 1 1/2 oz non-alcoholic whiskey Ritual Zero Proof brand, alternative
- orange peel for garnish
- rosemary
- cinnamon stick
Instructions
For the pull apart cheese bread
- Preheat the oven to 375F. Cut the bread in a 1 inch grid pattern and place on a parchment paper lined baking sheet.
- In a bowl mix togtether the softened butter, both shredded cheeses, garlic powder, onion powder, ground pepper and mayonnaise until combined.
- Using a spoon or small spatula, insert the mayo-cheese mixture into the cracks of the bread.
- Cover the entire loaf with foil and bake for 30 minutes. Remove the foil and bake for another 10-15 minutes or until the cheese is bubbly and melted. Garnish with fresh rosemary & oregano and pinches of coarse salt and chili flakes.
- Enjoy immediately!
For the maple whiskey smash
- To a cocktail glass add an orange slice and the maple syrup. Use a muddler or wooden spoon to muddle for 15-30 seconds to release the juices from the organe. Add in crushed ice, lemon juice and Ritual Zero Proof Whiskey Alternative and stir to combine. Garnish with orange peel, fresh rosemary and garnish.
Notes
- Want to substitute for a different type of cheese? Think of using other melty cheeses like provolone, gruyere, fontina or other favourite cheddar cheeses.
- Try another one of our amazing cocktail recipes with this too like our Fig & Ginger Cocktail, made with Ritual Zero Proof Rum Alternative.
Nutrition Information
Show Details
Calories
377kcal
(19%)
Carbohydrates
6g
(2%)
Protein
17.5g
(35%)
Fat
31.7g
(49%)
Saturated Fat
14.9g
(75%)
Polyunsaturated Fat
6.4g
(38%)
Monounsaturated Fat
8.1g
(41%)
Trans Fat
0.8g
(40%)
Cholesterol
73.3mg
(24%)
Sodium
628.5mg
(26%)
Fiber
0.9g
(4%)
Sugar
0.9g
(2%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 377 kcal
% Daily Value*
| Calories | 377kcal | 19% |
| Carbohydrates | 6g | 2% |
| Protein | 17.5g | 35% |
| Fat | 31.7g | 49% |
| Saturated Fat | 14.9g | 75% |
| Polyunsaturated Fat | 6.4g | 38% |
| Monounsaturated Fat | 8.1g | 41% |
| Trans Fat | 0.8g | 40% |
| Cholesterol | 73.3mg | 24% |
| Sodium | 628.5mg | 26% |
| Fiber | 0.9g | 4% |
| Sugar | 0.9g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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