Pulled Pork Enchilada Skillet
User Reviews
3.7
63 reviews
Good
-
Prep Time
2 mins
-
Cook Time
2 mins
-
Total Time
17 mins
-
Servings
4 servings
-
Calories
464 kcal
-
Course
Main Course
-
Cuisine
American
Pulled Pork Enchilada Skillet
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I love having a big bowl of leftover pulled pork in the fridge, because it can be put to so many uses! This enchilada skillet is one of my favorite ways to use it up and it's ready in less than 20 minutes!
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Ingredients
- 12 corn tortillas cut into bite-sized pieces
- 3 cups leftover pulled pork
- 10 ounces diced tomatoes with chiles 1 can
- 10 ounces Red Enchilada Sauce 1 can
- 8 ounces tomato sauce 1 can
- 1/2 cup grated cheddar cheese
- 1/4 cup diced cilantro
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Instructions
- Spray a large skillet with non-stick cooking spray and heat the pan over medium heat.
- Add the corn tortillas and pulled pork to the pan and cook for 2 minutes, stirring often, just until heated through.
- Add the diced tomatoes, enchilada sauce, and tomato sauce to the pan and stir to combine. Cover and cook 5 minutes or until hot and bubbly.
- Sprinkle on the cheese, stir to combine, and cook 1 more minute.
- Sprinkle on chopped cilantro before serving.
Nutrition Information
Show Details
Calories
464kcal
(23%)
Carbohydrates
46g
(15%)
Protein
39g
(78%)
Fat
14g
(22%)
Saturated Fat
6g
(30%)
Cholesterol
94mg
(31%)
Sodium
1113mg
(46%)
Potassium
959mg
(27%)
Fiber
7g
(28%)
Sugar
9g
(18%)
Vitamin A
1010IU
(20%)
Vitamin C
12.2mg
(14%)
Calcium
206mg
(21%)
Iron
3.7mg
(21%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 464 kcal
% Daily Value*
| Calories | 464kcal | 23% |
| Carbohydrates | 46g | 15% |
| Protein | 39g | 78% |
| Fat | 14g | 22% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 94mg | 31% |
| Sodium | 1113mg | 46% |
| Potassium | 959mg | 20% |
| Fiber | 7g | 28% |
| Sugar | 9g | 18% |
| Vitamin A | 1010IU | 20% |
| Vitamin C | 12.2mg | 14% |
| Calcium | 206mg | 21% |
| Iron | 3.7mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.7
63 reviews
Good
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