Pumpkin Banana Bread Muffins

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    35 mins

  • Total Time

    45 mins

  • Servings

    12 muffins

  • Calories

    126 kcal

  • Course

    Breakfast, Snacks

  • Cuisine

    American

Pumpkin Banana Bread Muffins

These Pumpkin Banana Bread Muffins make a perfect fall treat or tasty breakfast!

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Ingredients

Servings
  • cooking spray or
  • cupcake liners or
  • 3/4 cup all-purpose flour unbleached
  • 1/2 cup white whole wheat flour
  • 3/4 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1 tsp pumpkin pie spice
  • 2 banana mashed, very ripe, medium
  • 1/2 cup pumpkin pureed
  • 2 tbsp butter softened
  • 1/2 cup light brown sugar unpacked
  • 1 egg large, white
  • 1 egg large
  • 1 tsp vanilla extract

Instructions

  1. Preheat oven to 325°. Grease a muffin pan or fill with cupcake liners.
  2. In a medium bowl, combine flours, baking soda, pumpkin pie spice, cinnamon, and salt with a whisk. Set aside.
  3. In a large bowl, cream butter and sugar with an electric mixer. Add egg white, egg, bananas, pumpkin, and vanilla, and beat at medium speed until thick. Scrape down sides of the bowl.
  4. Add flour mixture, then blend at low speed until combined. Do not over mix.
  5. Use a a small measuring cup to scoop batter evenly among muffin cups, making 12 muffins total. Bake on the center rack for 30-35 minutes, or until a toothpick inserted in the center comes out clean. Source: Skinnytaste

Nutrition Information

Show Details
Serving 1g Calories 126kcal (6%) Carbohydrates 24g (8%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 18mg (6%) Sodium 205mg (9%) Potassium 126mg (3%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 1680IU (34%) Vitamin C 2.1mg (2%) Calcium 21mg (2%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 12muffins

Amount Per Serving

Calories 126 kcal

% Daily Value*

Serving 1g
Calories 126kcal 6%
Carbohydrates 24g 8%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 18mg 6%
Sodium 205mg 9%
Potassium 126mg 3%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 1680IU 34%
Vitamin C 2.1mg 2%
Calcium 21mg 2%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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