Pumpkin Hummus

User Reviews

5.0

3 reviews
Excellent

Pumpkin Hummus

This Pumpkin Hummus is super healthy, deliciously savory, and mildly sweet. Clocking in at just 5 minutes, it's the perfect last-minute appetizer for fall parties.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 cup pure pumpkin puree
  • 1 can chickpeas with liquid, 13.5 oz
  • Juice from half of a large lemon
  • 1 fresh garlic clove
  • 2 TB Tahini pure sesame paste
  • 2 TB extra virgin olive oil
  • 1 TB pure honey
  • 2 tsp kosher salt
  • 1 tsp ground cumin
  • ¼ tsp freshly ground black pepper
  • Optional: pepitas roasted pumpkin seeds for garnish, extra olive oil for drizzling
Add to Shopping List

Instructions

  1. In a strong blender or food processor, add all ingredients and blend until smooth and creamy; include the liquid from can of chickpeas to loosen the texture.
  2. Transfer hummus to serving bowl. If desired, drizzle with additional olive oil and sprinkle with pepitas for garnish.
  3. Serve with pita chips, crackers, soft pita bread, etc. Keeps well in an airtight container in fridge for several days.

Notes

  •  
  • If you enjoyed this recipe, please come back and give it a rating. We ❤️ hearing from you! 
  • Join our Free Recipe Club and get our newest, best recipes each week!
  • Be sure not to throw away the chickpea water. It's great at making the hummus blend-able, all while adding flavor and making this dip super fluffy.
  • Tahini can be substituted with almond or cashew butter. Look for unsweetened, but if you can only find sweetened, simply omit the honey.
  • Serve Pumpkin Hummus with Naan (Grilled Flatbread), pita chips, veggies, or as a spread on sandwiches and these Homemade Bagels.
  • This recipe is part of our Appetizing Dips Collection.

Nutrition Information

Show Details
Calories 74kcal (4%) Carbohydrates 6g (2%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Sodium 585mg (24%) Potassium 91mg (3%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 4772IU (95%) Vitamin C 2mg (2%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 74 kcal

% Daily Value*

Calories 74kcal 4%
Carbohydrates 6g 2%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Sodium 585mg 24%
Potassium 91mg 2%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 4772IU 95%
Vitamin C 2mg 2%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

How To Make Hummus (Homemade Flavored Hummus Guide)

Mediterranean, Greek
5.0 (27 reviews)

Pumpkin Spice Hummus [Tastes Like Pumpkin Pie!]

American, Canadian
5.0 (24 reviews)

Pumpkin Hummus Recipe

Mediterranean
5.0 (102 reviews)

White Bean Pumpkin Hummus

Mediterranean, Middle Eastern, Vegan
4.7 (78 reviews)

Pumpkin Hummus

American
5.0 (15 reviews)

Sage Pumpkin Hummus

American
5.0 (6 reviews)

5 Minute Pumpkin Hummus Recipe

American
5.0 (6 reviews)

Sriracha Pumpkin Hummus

American
5.0 (6 reviews)

Pumpkin Chipotle Hummus

American
5.0 (69 reviews)

Pumpkin Hummus

American
5.0 (6 reviews)

Pumpkin Hummus

American
5.0 (9 reviews)

Pumpkin Hummus

American
5.0 (3 reviews)

Pumpkin Hummus

American
5.0 (3 reviews)

Instant Pot Pumpkin Hummus

American, Middle Eastern
5.0 (6 reviews)

Pumpkin Hummus

Mediterranean, American
5.0 (3 reviews)

Pumpkin Hummus

American
0.0 (0 reviews)