Pumpkin Overnight Oats

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    4 hrs

  • Total Time

    4 hrs 5 mins

  • Servings

    2

  • Calories

    261 kcal

  • Course

    Breakfast

  • Cuisine

    American

Pumpkin Overnight Oats

Easy Pumpkin Overnight Oats for a delicious and healthy breakfast! Made with oats, yogurt, pumpkin, and chia seeds for a high protein breakfast. Filling and great for meal prep with the option to enjoy hot or cold. Vegan friendly using your favorite dairy free yogurt. Gluten free friendly recipe.

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Ingredients

Servings
  • 1/2 cup yogurt dairy-free if needed, high protein
  • 1/4 cup pumpkin puree or canned pumpkin
  • 3/4 cup milk of choice
  • 1 tablespoon maple syrup
  • 2/3 cup rolled oats or quick cooking oats
  • 1 tablespoon chia seeds
  • 1/2 teaspoon pumpkin pie spice

Optional

  • protein powder

Instructions

  1. Add all of your ingredients to 16 ounce jar or medium bowl.
  2. Stir ingredients together then cover with tight lid.
  3. Refrigerate for at least 3-4 hours, or overnight.
  4. Divide pumpkin pie oats into 2 medium jars or bowls.
  5. Serve with your favorite toppings and dig in.
Equipments used:

Notes

  • STORAGE -  store in an airtight container in the fridge for 3-4 days.
  • COLD - prepare them in a bowl with your favorite toppings (see post for suggestions!). Add a splash or two of milk for a thinner consistency.
  • WARM - add overnight oats to small saucepan with about 2 tablespoons of milk. Heat on low, continuously stirring until warmed through. Or, pop a bowl in the microwave and heat in 30-second intervals until warm.

Nutrition Information

Show Details
Serving 2g Calories 261kcal (13%) Carbohydrates 39g (13%) Protein 12g (24%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g (18%) Cholesterol 6mg (2%) Fiber 6g (24%) Sugar 12g (24%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 261 kcal

% Daily Value*

Serving 2g
Calories 261kcal 13%
Carbohydrates 39g 13%
Protein 12g 24%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Cholesterol 6mg 2%
Fiber 6g 24%
Sugar 12g 24%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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